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All Journal International Journal of Economics Development Research (IJEDR)
Andi Arifwangsa Adiningrat
Universitas Muhammadiyah Makassar, Indonesia
Economics, Econometrics & Finance Social Sciences

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The Development of Intensity Model on Technopreneurship to Improve Turnover in Micro, Small and Medium Enterprises (MSMEs) Culinary in Makassar, Indonesia Andi Arifwangsa Adiningrat; Warda Warda
International Journal of Economics Development Research (IJEDR) Vol. 4 No. 1 (2023): International Journal of Economics Development Research (IJEDR)
Publisher : Yayasan Riset dan Pengembangan Intelektual

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/ijedr.v4i2.1943

Abstract

This research designed and developed a intensity model based on technopreneurship-. This research is an applied research that aims to measure the practicality and measure the effectiveness of the form of the intensity model developed in entrepreneurship based on technopreneurship to increase MSME turnover. This research uses qualitative and quantitative methods. The research instrument was a questionnaire consisting of 4 types, namely: 1) used for instrument validation, 2) used for an initial study of the problems experienced by MSME actors, 3) for validating the developed model, 4) used during tryouts. Meanwhile, for the application of the developed model, interviews will be used about the achievement of entrepreneurship development to increase MSME turnover. The research subjects were Makassar typical culinary SMEs, selected incidentally, while the research participants were 2 experts in the fields of economics and technology as validators. Quantitative data analysis was carried out by calculating the percentage of respondents' answers, while qualitative data was analyzed by interpreting the answers from respondents about the practicality and effectiveness of the developed model. The results showed that the intensity model based on technopreneurship- is very practical for MSME to use and the intensity model has a very effective level of effectiveness in entrepreneurship so that it can increase the turnover of culinary UMKM typical of Makassar City.
Optimizing of Resources Utilization Through Islamic Spiritual Enterpreneurship to Improve The Welfare of Coastal Communities Rustan Rustan; Andi Arifwangsa Adiningrat; Siti Aisyah
International Journal of Economics Development Research (IJEDR) Vol. 4 No. 1 (2023): International Journal of Economics Development Research (IJEDR)
Publisher : Yayasan Riset dan Pengembangan Intelektual

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/ijedr.v4i2.1945

Abstract

This study aims to determine the efforts of coastal communities in optimizing the utilization of natural resources through Islamic Spiritual Entrepreneurship which is applied to improve the welfare of coastal communities. The urgency of research on the principle of "Islamic Spiritual Entrepreneurship" instilled in coastal communities is the belief that Allah is almighty and will provide broad sustenance and be blessed by Allah SWT. This research was conducted on coastal communities in Pantai Biru, Jalan Metro Tanjung Bunga, Tamalate District, Makassar City. Sampling was carried out randomly from coastal communities, which were then conducted direct interviews using a list of questions. The data obtained were then analyzed using a qualitative descriptive analysis. The results of the study show that Islamic Spiritual Entrepreneurship has an effect on optimizing the use of resources in coastal areas, so as to improve the welfare of coastal communities. Optimizing the use of resources through Islamic Spiritual Entrepreneurship can be a solution in improving the welfare of coastal communities. By applying Islamic principles and good business ethics, businesses can be run in a more sustainable manner and pay attention to social and environmental responsibilities
Co-Authors Rustan Rustan Siti Aisyah Warda Warda