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Vriezka Mierza
Universitas Singaperbangsa Karawang, Jawa Barat, Indonesia.
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health

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Artikel Review: Kajian Efektivitas Tanaman Eucalyptus Globulus Untuk Mencegah Komorbid Penyakit COVID-19 Vriezka Mierza; Nur Komala Fitri; Priscinya Christiana Debora; Saarah Hamidah Asmara Indratno; Tiwi Ambarati
Journal of Pharmaceutical and Sciences JPS Volume 6 Nomor 2 (2023)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (324.275 KB) | DOI: 10.36490/journal-jps.com.v6i2.105

Abstract

Eucalyptus globulus, a plant that produces essential oils by distilling its leaves, has been studied in the context of preventing comorbid diseases of Covid-19. Through literature searches on Google Scholar and Pubmed with the keywords "Eucalyptus Globulus Plants", "Covid-19 Comorbid Diseases", and "Covid-19", several related articles were reviewed. Gas chromatography analysis (GC-MS) was used to characterize the essential oil content extracted from E. globulus. Several studies have shown that Eucalyptus globulus has anti-diabetic properties, as evidenced by its better inhibition of carbohydrate metabolism enzymes than acarbose. Other studies have also shown significant improvement in managing diabetes complications and blood glucose control compared to the synthetic drug glibenclamide. Eucalyptus globulus also has the effect of inhibiting the growth of mycobacteria, including the Mycobacterium tuberculosis strain that causes tuberculosis. Based on this review, it can be concluded that Eucalyptus globulus can be used as an herbal plant to prevent Covid-19 comorbid diseases such as diabetes, tuberculosis, asthma, hepatitis, and diarrhea. The use of Eucalyptus globulus in the treatment of these co-morbidities could provide potential benefits for the prevention and control of Covid-19 disease.
Article Review : Studi Potensi Tanaman Herbal indonesia Indonesia Sebagai Antidiabetes pada Penderita Diabetes Tipe 2 Vriezka Mierza; Deborah Chennia Lau; Diara Ravika Hadjami; Tiara Cinta Amelia; Mochammad Galuh Ryandha
Journal of Pharmaceutical and Sciences JPS Volume 6 Nomor 2 (2023)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (339.794 KB) | DOI: 10.36490/journal-jps.com.v6i2.107

Abstract

Pendahuluan : Diabetes merupakan penyakit degeneratif yang meningkat setiap tahunnya di dunia. Beberapa tanaman herbal di Indonesia dapat digunakan sebagai terapi antidiabetes. Tujuan: mengidentifikasi bagian tanaman herbal Indonesia yang berpotensi memberikan efek antidiabetes dengan senyawa yang berperan di dalamnya dalam penelitian in vivo. Metode: Tinjauan artikel dengan pengumpulan data dari tahun 2013 hingga 2023 menggunakan database google scholar, pubmed, dan science direct yang difilter menurut kriteria inklusi dan eksklusi oleh PRISMA. Hasil: Didapatkan 16 jurnal mengenai penelitian in vivo tanaman herbal Indonesia yang diambil dari daun, bunga, buah, dan rimpang yang digunakan sebagai terapi antidiabetes. Senyawa metabolit seperti flavonoid, tanin, saponin,triterpenoid berperan dalam memberikan efek antidiabetes dengan cara menurunkan kadar glukosa darah dan memicu pengendapan insulin. Kesimpulan: Beberapa tumbuhan herbal Indonesia secara keseluruhan mengandung flavonoid yang berperan dalam menurunkan kadar glukosa darah. Bagian tumbuhan herbal Indonesia yang paling banyak digunakan dalam hasil review jurnal tersebut adalah daunnya
Co-Authors Deborah Chennia Lau Diara Ravika Hadjami Mochammad Galuh Ryandha Nur Komala Fitri Priscinya Christiana Debora Saarah Hamidah Asmara Indratno Tiara Cinta Amelia Tiwi Ambarati