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Solid Waste Disposal and Extent of Selected Heavy Metals in Fadama Area of Sokoto City, Nigeria Yusuf Sarkingobir; Umar Tambari; Aminu Umar Imam; Marwanu Abubakar; Mustapha Sahabi
Journal of Bioresources and Environmental Sciences Vol 2, No 2 (2023): August 2023
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jbes.2023.17467

Abstract

This study was carried out with the purpose of assessing solid waste disposal and levels of heavy metals in Fadama area of Sokoto city. A survey using questionnaire and atomic absorp-tion spectroscopy was employed for the study. The descriptive statistics and X2 test were done. The types of pollution noticed include: land (40.0%), air (40.0%), and water (20.0%). The possible causes of the pollution include, mostly open dumping of solid waste (41.7%), then open defecation (33.3%), and lastly burning (25.0%). Spread of diseases was most (40.0%) perceived effect, then effect on children (20.0%) and gastroenteritis (20.0%). Other effects are: sickness (13.3%) and accidents (6.7%). The efforts to address the waste disposal are: burning (60.0%), pushing it away from road (20.0%) and provision of containers (20.0%). Effort did by the government involves, promising to bring con-tainers (30.0%), and doing nothing (70.0%). Wastes found are: plastics (70.0%), organic and defeca-tions (23.3%), metal and relations. The heavy metals analysis shows, the lead ranges from 5.1 ± 1.2 to 10.0 ± 0.80 (ppm); chromium ranges from 0.59 ± 0.01 to 2.10 ± 0.02 (ppm); zinc ranges from not detected to 0.81 ± 0.3 (ppm); cadmium from 0.25 ± 0.02; and mercury ranges from 0.95 ± 0.02 to 10.20 ± 0.11 (ppm). There is poor waste management in an agricultural area, a trend that can seep harmful chemicals to be taken up by plants to the upward food chain/web, coupled with other harmful ef-fects of waste such as instigation of diseases and environmental degradation.
Solid Waste Disposal and Extent of Selected Heavy Metals in Fadama Area of Sokoto City, Nigeria Yusuf Sarkingobir; Umar Tambari; Aminu Umar Imam; Marwanu Abubakar; Mustapha Sahabi
Journal of Bioresources and Environmental Sciences Vol 2, No 2 (2023): August 2023
Publisher : BIORE Scientia Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jbes.2023.17467

Abstract

This study was carried out with the purpose of assessing solid waste disposal and levels of heavy metals in Fadama area of Sokoto city. A survey using questionnaire and atomic absorp-tion spectroscopy was employed for the study. The descriptive statistics and X2 test were done. The types of pollution noticed include: land (40.0%), air (40.0%), and water (20.0%). The possible causes of the pollution include, mostly open dumping of solid waste (41.7%), then open defecation (33.3%), and lastly burning (25.0%). Spread of diseases was most (40.0%) perceived effect, then effect on children (20.0%) and gastroenteritis (20.0%). Other effects are: sickness (13.3%) and accidents (6.7%). The efforts to address the waste disposal are: burning (60.0%), pushing it away from road (20.0%) and provision of containers (20.0%). Effort did by the government involves, promising to bring con-tainers (30.0%), and doing nothing (70.0%). Wastes found are: plastics (70.0%), organic and defeca-tions (23.3%), metal and relations. The heavy metals analysis shows, the lead ranges from 5.1 ± 1.2 to 10.0 ± 0.80 (ppm); chromium ranges from 0.59 ± 0.01 to 2.10 ± 0.02 (ppm); zinc ranges from not detected to 0.81 ± 0.3 (ppm); cadmium from 0.25 ± 0.02; and mercury ranges from 0.95 ± 0.02 to 10.20 ± 0.11 (ppm). There is poor waste management in an agricultural area, a trend that can seep harmful chemicals to be taken up by plants to the upward food chain/web, coupled with other harmful ef-fects of waste such as instigation of diseases and environmental degradation.
Zn, Fe, Se, I, phytochemicals assessed in honey and antibacterial activity of sokoto honey on Staphylococcus aureus, and Escherichia coli isolated from WOUND Nura Maiakwai Salah; AsiyaGidado Yabo; Yusuf Sarkingobir; Aminu Umar Imam; Malami Dikko Imam; Atiku Yari Dogon Daji Imam; Rilwanu Umar Imam; Yusuf Yahaya Miya Imam
International Journal of Advanced Health Science and Technology Vol. 3 No. 3 (2023): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v3i3.256

Abstract

Antibacterial activity of honey obtained from Specialist Hospital, Sokoto on Staphylococcus aureus and Escherichia coli isolated from wound was studied. the results depicting the levels of iron, selenium, zinc, and iodine micronutrients assessed in honey samples collected from three different zones of Sokoto state, Nigeria. Atomic absorption spectroscopy was used to determine Fe, Zn, se, and I as follows: 7.3± 0.5 to 10.11± 0.15 ppm, 0.50 ± 0.01 to 0.60± 0.01 ppm, 2.6± 0.1 to 11.0 ± 0.05 ppm, 0.05±0.001 to 1.30±0.01 ppm are concentration ranges of Fe, Se, Zn, and I respectively assessed from samples of honey obtained from 3 zones of Sokoto. Agar well diffusion method was used to determine the antibacterial activity of the honey on the test microorganisms. The result revealed that the honey samples have heavy antibacterial activities against the test organisms and zones of inhibition were obtained showing high antibacterial activity. The antibacterial activity increased with increase in the concentrations and the honey produced a high antibacterial activity (clearer zone) on Staphylococcus aureus and Escherichia coli at all concentration. The use of honey as a therapeutic substance has been rediscovered by the medical profession on more recent times, and it is gaining acceptance as an antibacterial agent for the treatment of ulcers and bed sores, and other infections resulting from burns and wounds. Likewise, the honey contains phytochemicals and Zn, Se, Fe, and I micronutrients.