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All Journal Agrofarm, Jurnal Agroteknologi
Komang Dean Ananda
Program Studi Agroteknologi Universitas Mahasaraswati Denpasar
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

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Pengaruh Letak Biji Pada Buah Terhadap Viabilitas dan Pertumbuhan Tanaman Pepaya (Carica Papaya l.) Novita Sarlince Susanti Ina; Bagus Putu Udiyana; I Made Suryana; Komang Dean Ananda; I Made Sukerta
Agrofarm: Jurnal Agroteknologi Vol. 1 No. 02 (2022): Agrofarm: Jurnal Agroteknologi
Publisher : Program Studi Agroteknologi Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Papaya plant (Carica papaya L) is one of the plants whose natural habitat is tropical forests and papaya is also one of the introduced fruit that has long been known and developed widely in Indonesia. The germination of seeds at the beginning of seed formation is very low, but as the age of the seeds increases, which is associated with the accumulation of food reserves, the ability of seeds to germinate increases. The older the seed, the dry matter content in it will be higher. The dry matter content is the accumulation of food reserves formed through the process of photosynthesis. The purpose of this study was to find out where the seeds of papaya plants are located which produce good viability and growth and also to find out from the layout of the seeds (base, middle, tip) the seeds that grow the fastest. The design used in this study was randomized block design (RAK), with treatment of the location of seeds on papaya as many as 3 factors with 9 replications so that the total number of treatments was 27 polybag pots. The treatments were the location of the seeds from the tip (Bu), the middle (Bt), and the base (Bp). The results showed that the treatment of the base (Bp) resulted in a fast growth rate of 13.89 (hst), plant height 14.69 (cm), number of leaves 11.22 (strands), plant fresh weight 7.40 (g) and plant oven dry weight 4.57 (g). ). So from the results of this study the treatment of the base (Bp) which resulted in the best growth compared to the treatment of the tip (Bu) and the middle part (Bt).
RESPON PEMBERIAN PUPUK KANDANG KAMBING DAN PUPUK KANDANG AYAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN PAKCOY (Brassica rapa L.) Vera Veronika; I Gusti Ayu Diah Yuniti; Komang Dean Ananda; Made Sukerta; Farida Hanum
Agrofarm: Jurnal Agroteknologi Vol. 2 No. 1 (2023): Agrofarm: Jurnal Agroteknologi
Publisher : Program Studi Agroteknologi Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Pakcoy (Brassica rapa L.} is one of the leaf vegetables that has very easy cultivation techniques to develop, the pakcoy plant is very potential and has good prospects. Sources of essential vitamins and minerals that contain lots of fiber are needed by humans. The purpose of this research is The purpose of this study was to determine the growth response and yield of pakcoy (Brassica rapa L.) due to the application of goat manure and chicken manure and to determine the best dose interaction of goat manure and chicken manure on increasing the growth and yield of pakcoy (Brassica rapa L) as a result of giving goat manure and chicken manure and knowing the best dose interaction of goat manure and chicken manure on increasing growth and yield of pakcoy (Brassica rapa L). This study used a Randomized Block Design (RAK) consisting of 25 combination treatments and repeated 3 (three) times so that 75 experimental pots were obtained. Each polybag pot contains 5 kg of soil. The results showed that giving a dose of 50 g / 5 kg of goat manure soil and a dose of 50 g / 5 kg of chicken manure gave a very significant effect on the observed parameters, namely: plant height (g), number of leaves (strands), weight total plant fresh (g) and total plant dry weight (g).
Co-Authors Bagus Putu Udiyana Farida Hanum I Gusti Ayu Diah Yuniti I Made Sukerta I Made Suryana Made Sukerta Novita Sarlince Susanti Ina Vera Veronika