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All Journal JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Innovation Business Management and Accounting Journal
Nur Khayin Muhdlor
Universitas Nahdlatul Ulama Indonesia
Humanities Education Social Sciences

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Analisis Peran dan Dampak Zakat Digital Sebagai Upaya Pengentasan Kemiskinan di Jakarta Nur Khayin Muhdlor
JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Vol 8, No 4 (2023): Agustus, Social Religious, History of low, Social Econmic and Humanities
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimps.v8i4.27125

Abstract

Poverty is a serious problem in the Jakarta area that has significant social and economic impacts. In order to overcome this problem, digital zakat emerged as an innovation in the collection, distribution, and management of zakat using digital technology. The purpose of this study is to analyze the role and impact of digital zakat as an effort to alleviate poverty in the Jakarta area. This research uses a qualitative method. The data collection technique is done by literature study. The data that has been collected is then analyzed through the process of coding and categorization. The results showed that digital zakat plays a role in increasing public access to zakat, so that it can improve the welfare of the poor. While the impact of digital zakat on poverty alleviation in the Jakarta area can be seen from several aspects, namely in the economic aspect, digital zakat can help increase the income of the poor, so as to improve their welfare. While the social aspect, digital zakat can help improve the access of the poor to education, health, and food. While the spiritual aspect, digital zakat can help increase the faith and piety of the poor.
Analysis of the Application of Circular Economy Concepts in Coffee Shop Business Muhammad Rafli; Asiroch Yulia Agustina; Nur Khayin Muhdlor
Innovation Business Management and Accounting Journal Vol. 4 No. 2 (2025): April - June
Publisher : Trescode Green Organization

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56070/ibmaj.2025.032

Abstract

This research aims to analyze the application of circular economy principles in the coffee shop business as a step towards creating a sustainable business model. The concept of circular economy focuses on resource optimization by applying the 3R principles (Reduce, Reuse, Recycle) and reducing dependence on limited natural resources. The approach used in this research is descriptive qualitative, through case studies in several coffee shops that have adopted environmentally friendly practices, such as the utilization of recycled materials, processing coffee waste, and reducing the use of single-use plastics. Data collection was conducted through in-depth interviews, direct observation, and documentation tasks. The findings from this study show that implementing a circular economy can improve operational efficiency, create a positive image in the eyes of consumers, and provide both economic and environmental benefits. Although there are some challenges, such as high start-up costs and a lack of business and consumer awareness, the strategy is considered to have the potential to be implemented more widely. The hope of this research is to contribute to small and medium enterprises in developing businesses that are not only financially profitable, but also contribute to environmental conservation.
Co-Authors Asiroch Yulia Agustina Muhammad Rafli