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All Journal Journal of Livestock Science and Production Budimas : Jurnal Pengabdian Masyarakat Jurnal Riset Rumpun Ilmu Tanaman Aves : Jurnal Ilmu Peternakan
Edya Moelia Moeis
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Immunology & microbiology Social Sciences Veterinary Other

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Pengaruh Pemberian Jus Sambung Nyawa (Gynura procumbens L. merr) Terhadap Produksi Ayam Pedaging Nata Dian Nanda; Edya Moelia Moeis; Eddy Trijana Sujdani
AVES: Jurnal Ilmu Peternakan Vol. 11 No. 2 (2017): Desember 2017
Publisher : Universitas Islam Balitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35457/aves.v11i2.278

Abstract

The objective of this study was to determine the effect off sambung nyawa (Gynura procumbens) juice in drinking water on broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass). The research is used 200 broiler Hybro strains from PT. Manggis, were allocated into 4 treatments and 5 replications consisting of 10 broiler. Maintenance of the chicken is done for 28 days. The treatment was juice sambung nyawa with each concentration : T0 (without the addition of sambung nyawa juice), T1 (addition of 10 sambung nyawa juice in 1000 ml of drinking water), T2 (addition of 20 sambung nyawa juice in 1000 ml of drinking water) and T3 (addition of 30 sambung nyawa juice in 1000 ml of drinking water). Parameters observed in this study is broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass). The result from a completely randomized design were analyzed using ANOVA (Analysis of Variance / ANOVA) and if significant difference test followed by Duncan continued. The result showed that the addition of sambung nyawa juice at different levels (10, 20 and 30 ml) in the drinking water of broilers was highly did not affect (P > 0.05) on broiler performance (feed consumption, aver-ege daily gain, feed conversion and persentasion carcass).Keyword : Sambung Nyawa Juice, Performance Broiler.
Inovasi Teknologi Pengolahan Urin Kelinci Menjadi Pupuk Organik Cair : Perspektif Kewirausahaan dalam Peternakan Berkelanjutan Edya Moelia Moeis; Mukhlison Mukhlison; Meisya Alma Azizah
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6581

Abstract

The growing demand for organic fertilizers as an alternative to chemical fertilizers is in line with increasing public awareness of environmentally friendly agriculture. Meanwhile, livestock waste, particularly rabbit urine, remains underutilized and is often discarded, despite its high nitrogen, phosphorus, and potassium content and potential as a raw material for liquid organic fertilizer (LOF). This study aims to design and develop a simple technological innovation for processing rabbit urine into economically valuable LOF, offering new business opportunities for local communities. Another objective is to advance bioactivator-based processing technology to produce an effective, marketable, and eco-friendly organic fertilizer that enhances plant growth. The research employed an applied research method with an experimental approach, including collection and processing of rabbit urine, simple production of LOF, effectiveness testing on horticultural crops with local farmers, and analysis of business feasibility and local marketing strategies. The study resulted in a simple bioactivator-based technology for converting rabbit urine into LOF through a fermentation process of more than 14 days, producing fertilizer rich in nitrogen, phosphorus, and potassium. The LOF improved horticultural crop growth by 25–30% compared to control plants. The group business model provides livestock farmers with new business opportunities, achieving profit margins between 40% and 50%. This research produced a replicable technology guide and usable LOF product, contributing to waste reduction and supporting sustainable agriculture through community-based entrepreneurship.
PELATIHAN DAN PENDAMPINGAN PEMBUATAN AMBON DAGING AYAM SEBAGAI UPAYA PENINGKATAN NILAI EKONOMIS PRODUK TERNAK Eko Wahyu Budiman; Edya Moelia Moeis
BUDIMAS : JURNAL PENGABDIAN MASYARAKAT Vol. 7 No. 3 (2025): BUDIMAS : Jurnal Pengabdian Masyarakat
Publisher : LPPM ITB AAS Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/budimas.v7i3.18518

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan nilai ekonomis produk ternak melalui pelatihan dan pendampingan pembuatan ambon daging ayam bagi masyarakat Kelurahan Tanggung, Kota Blitar. Wilayah ini memiliki potensi ternak ayam yang tinggi, namun mayoritas peternak dan pelaku UMKM masih menjual produk dalam bentuk mentah sehingga memperoleh keuntungan yang rendah. Melalui program ini, peserta diberikan pelatihan teknis pengolahan daging ayam, mulai dari persiapan bahan, formulasi adonan, teknik pengolahan, pengemasan, hingga penerapan sanitasi dan higiene pangan. Selain itu, peserta juga mendapatkan pendampingan produksi, penguatan branding, serta pelatihan pemasaran berbasis digital. Hasil kegiatan menunjukkan peningkatan signifikan pada keterampilan peserta, terutama dalam pengolahan, sanitasi, dan pengemasan produk, dengan 80% peserta mampu menghasilkan ambon daging ayam berkualitas baik. Program ini juga meningkatkan motivasi masyarakat untuk memulai usaha rumahan serta memperluas peluang pasar melalui produk olahan lokal bernilai tambah. Kendala yang ditemukan berkaitan dengan fasilitas produksi, komitmen peserta, dan penerapan sanitasi, namun dapat diatasi melalui rencana tindak lanjut berupa pembinaan berkelanjutan, penyusunan SOP
COMMUNITY PERCEPTION OF CHICKEN LAYER FARMING IN JAJAR HAMLET, KANIGORO VILLAGE, KANIGORO DISTRICT, BLITAR DISTRICT Widianto Aji Lusiyo; Alfan Setya Winurda; Edya Moelia Moeis
Journal of Livestock Science and Production Vol 8, No 2 (2024): Journal of Livestock Science and Production
Publisher : Universitas Tidar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31002/jalspro.v8i2.9110

Abstract

This research aims to understand the influence of the community in Jajar halmet, Kanigoro village, Kanigoro sub-district, Blitar district form 11 July to July 18, 2024.. The research used Google form and distribute questionnaires to 43 respondens online. The obseved variabel pollution air , pollution water , influence on land, and social environment. Respondent characteristics observed included  age, and educational level. The result of the research show are dominated by the age of 20-30 with a total of  20 (48%). Respondent viewed by the level education, mostly have an educational background of SMA/SMK  21 (49%). Respondents’ perceptions of livestock in Jajar Hamlet are: water pollution 28 (quite disturbed) ; air pollution 59 (moderately disturbed) ; fly 57 (very disturbed); influence on soil 32 (undisturbed).mjl,
PERSEPSI MASYARAKAT TERHADAP KEBERADAAN RUMAH POTONG HEWAN (RPH) DI KOTA BLITAR Esa Cahya Putra; Alfan Setya Winurdana; Edya Moelia Moeis
Journal of Livestock Science and Production Vol 8, No 2 (2024): Journal of Livestock Science and Production
Publisher : Universitas Tidar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31002/jalspro.v8i2.9117

Abstract

This research aims was to determine the perception about response of community the existence of a Slaughterhouse (RPH) in Blitar City. This research uses two variables positive perceptions and negative perceptions. The positive perception variable has 3 sub-variables: job vacancies, ease of slaughtering slaughter services, and social social assistance. Negative perception variable has 4 sub-variables: water and air pollution (odor), flies, causing noise and health problems. Sampling was carried out using a purposive sampling method, where the sample from this research was the entire community of RT 02 RW 01 Sukorejo Village, totaling 85 heads of families. The data analysis used in this research is descriptive statistics using grouping, simplification and presentation of data such as frequency distribution tables and measurements using a Likert scale. The results of the research show that the positive perception score for the surrounding community is 142, while the negative perception score for the surrounding community is 164. These results indicate that these two variables have a negative or positive perception of the existence of the Slaughterhouse (RPH).
Co-Authors Alfan Setya Winurda Alfan Setya Winurdana Eddy Trijana Sujdani Eko Wahyu Budiman Esa Cahya Putra Meisya Alma Azizah Mukhlison Mukhlison Nata Dian Nanda Widianto Aji Lusiyo