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Voluntary-Based Sociopreneurship Business Model in the GNJ Foundation (Gerakan of Nasi Jum'at): A Transformation Triana Septiani; Dwi Prasetyani; Yuaninda Ajeng Prawesti; Tri Putri Kurniawati
International Journal of Science and Society Vol 5 No 3 (2023): International Journal of Science and Society (IJSOC)
Publisher : GoAcademica Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54783/ijsoc.v5i3.733

Abstract

Sociopreneursip (Social Entrepreneurship) plays an essential role in improving the community's economy. Sociopreneurship has several forms of business models, including a voluntary-based business model. Voluntary-based business models are usually applied to non-profit organizations such as foundations and NGOs (Non-Government Organizations). Sociopreneurship encourages economic development through community empowerment. This study looks at changes or transformations in the voluntary-based sociopreneurship business model and the implementation of sociopreneurship at the GNJ Foundation (Gerakan Nasi Jumat). The method used is qualitative with a case study approach. Data collection techniques through in-depth interviews, literature studies, and observation. This study explains that when GNJ entered its 3rd year, the sociopreneurship business model was transformed by mobilizing resources to develop an economic model and transforming the meaning of success for the founder. GNJ is classified as a voluntary-based sociopreneurship business model because GNJ provides social services voluntarily by carrying out main activities in the form of sharing appropriate food needs with marginal communities by paying attention to nutritional value and packaging that is not harmful. The GNJ Foundation applies the sociopreneurship concept identified in 4 elements. The first is that empowered entrepreneurs at GNJ can provide an economic turnaround for members in need and people experiencing poverty who are generally single-parent. The second is the idea/idea by making members and people experiencing poverty as food suppliers/suppliers in every GNJ activity, the third is the opportunity to create the GNJ Olshop WhatsApp group as a medium for business promotion and GNJ activities as a business target market, and fourth is the organization in which GNJ is a foundation that has a vision and mission and members. The sociopreneurship concept succeeded in creating sustainability at the GNJ foundation by empowering to increase economic income for members in need and people experiencing poverty who generally have single-parent status so that economic status improves and an attitude of mutual love is created without neglecting the primary purpose of this organization to share.
SUNDA WIWITAN DI ERA POST-TRUTH: STRATEGI BERTAHAN KOMUNITAS LOKAL DI ERA GLOBALISASI Jubba, Hasse; Adila, Nispi Amalia; Herianto, Herianto; Septiani, Triana
Jurnal Studi Agama dan Masyarakat Vol 17 No 2 (2021): JURNAL STUDI AGAMA DAN MASYARAKAT
Publisher : IAIN Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23971/jsam.v17i2.3241

Abstract

The existence of the Sunda Wiwitan community in Cireundeu Traditional Village has been faced with the threat of massive technological advances. Massive penetration of technology has caused indigenous people to use and accept technology as a necessity. In line with this, this paper was to explain how the sustainability and survival strategy of Sunda Wiwitan people in post truth era. This paper was based on data collected through direct observation and interviews with five different informants by taking into account the characteristics of each. The result showed that there was a strong influence between technology and the existence of Sunda Wiwitan as indigenous people. Indigenous people were able to adapt to all existing openness. This study confirmed that today's indigenous people still prevented their customs. Therefore, the existence of local communities needed to be guaranteed through various schemes, including supporting regulations that were protective in nature.
Sociopreneurship Business Model in Waste Management by Surakarta Waste Bank: a Contribution of Sustainability Triana Septiani; Prasetyani, Dwi; Hadiwiyono, Vinc
Indonesian Journal of Business and Entrepreneurship Vol. 10 No. 3 (2024): IJBE, Vol. 10 No. 3, September 2024
Publisher : School of Business, IPB University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/ijbe.10.3.544

Abstract

Background: Environmental problems are becoming a global concern, so appropriate solutions are needed to handle them, especially in waste management. The waste bank program can be an alternative solution for managing household waste. Purpose: This research aims to (1) examine how waste management activities are implemented by the Surakarta Waste Bank/BSI and (2) explain whether the Surakarta Waste Bank/BSI contributes to sustainable development.Design/methodology/approach: This study employed a qualitative method with a case study approach. Data was gathered through interviews, observations, and documentation. Findings/Result: The research results show that (1) The Surakarta Waste Bank/BSI applies the concept of reduce, reuse, recycle (3R), which is in line with circular economy principles and has created a canvas business model that combines social and environmental missions with business principles described in the business model canvas of sociopreneurship in waste management activities. (2) The sociopreneurship carried out by the Surakarta Waste Bank/BSI has brought about social changes in terms of behavior where people have become more responsible in managing waste while at the same time contributing to sustainable development in economic, social and environmental aspects. From an economic aspect, BSI can increase the income and welfare of people involved in waste management, whether as customers, managers, or producers. Social aspect: BSI can increase public awareness and participation in responsible waste management. Environmental aspect: BSI can reduce the volume of waste disposed of in final disposal sites (TPA), reduce the negative impact of waste on the environment, and increase the positive benefits of waste as a resource that can be reused. Conclusion: Waste management activities by BSI contribute to sustainable development across economic, social, and environmental dimensions. It is hoped that the results of this research can provide information as a basis for consideration, support, and contribution of thought to environmental activists and sociopreneurship to implement sustainable business and social missions, as well as provide recommendations for solutions to decision-makers in their efforts to execute sustainable development missions by increasing the economic independence of community and environmental improvement.Originality/value (State of the art): This is the first study to explore the waste bank programs that promote the circular economy principle using a sociopreneurship model and its related possibilities for sustainable development efforts. Keywords: sociopreneurship, waste bank, circular economy, sustainable development, surakarta
Valuasi Nilai Ekonomi Hutan Produksi di Provinsi Riau sebagai Pendukung Pembangunan Berkelanjutan: Metode Benefit Transfer Septiani, Triana
RIGGS: Journal of Artificial Intelligence and Digital Business Vol. 4 No. 4 (2026): November - January
Publisher : Prodi Bisnis Digital Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/riggs.v4i4.3336

Abstract

Riau merupakan salah satu dari sepuluh Provinsi dengan luas hutan produksi terluas di Indonesia. Ekosistem hutan produksi memiliki peran yang krusial sebagai sumber kehidupan manusia dan juga penghidupan bagi masyarakat di Riau. Namun, disayangkan bahwa kini eksistensi hutan di Riau mengalami deforestasi. Sering kali pelestarian hutan dianggap sebelah mata oleh manusia padahal memiliki nilai manfaat yang besar secara ekonomi. Oleh sebab itu studi ini bertujuan untuk mengetahui valuasi nilai ekonomi dari suatu ekosistem hutan produksi yang dimiliki oleh Provinsi Riau secara menyeluruh bukan hanya aspek nilai guna yang langsung terlihat manfaat ekonominya, tetapi juga aspek sosial dan ekologi pada nilai bukan guna. Perhitungan ini diharapkan dapat memandu kebijakan dalam pengelolaan hutan yang dimanfaatkan secara berkelanjutan. Metode yang digunakan dalam penentuan valuasi nilai ekonomi ini adalah metode benefit transfer dengan memanfaatkan acuan nilai pada database Total Economic Value of Indonesia’s Forest oleh Food and Agriculture Organization of The United Nations (FAO, 2009) dan data luasan hutan produksi Provinsi Riau. Hasil penelitian ini menunjukkan bahwa nilai total ekonomi (Total Economic Value/TEV) ekosistem hutan produksi di Provinsi Riau adalah sebesar 106,71 juta USD atau sama dengan 1,6 triliun Rupiah/tahun. Nilai TEV tersebut mencakup nilai guna langsung mengambil porsi sebesar 49%, nilai guna tidak langsung sebesar 47%, nilai bukan guna variabel nilai pilihan 1%, dan nilai bukan guna variabel nilai keberadaan 3%.
The circular economy from the perspective of islamic economics: Advancing a sustainable halal production model Triana Septiani; Iftitaha Fadhila; Monasdir; Kresna Bayu Adelta
Halal Studies and Society Vol. 3 No. 1 (2026): January 2026
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/hass.3.1.1-5

Abstract

This study aimed to analyze the integration of circular economy concepts with the principles of Islamic economics to formulate a sustainable halal production model. A Systematic Literature Review (SLR) method was adopted to examine a wide range of scholarly publications related to the circular economy, the halal industry, and maqasid al-shariah to identify opportunities for conceptual integration. The results show that despite the significant potential of the halal industry to adopt circular economy principles, the implementation remained partial and was not systematically integrated within a Shariah-based framework. Based on the synthesis of the literature, this study proposed a conceptual framework, referred to as the Circular Halal Production Model (CHPM). This framework consisted of seven core components, namely normative foundations, halal-circular product design, value-retention-based production, circular halal distribution and logistics, sustainable halal consumption, Shariah-compliant value loops, and value regeneration. The model conceptually connected resource efficiency and waste reduction with the principles of halalan tayyiban and maqasid al-shariah. Accordingly, the study offered a conceptual contribution to the development of Islamic economics literature and showed opportunities for future empirical investigation on sustainable halal production systems.
Consumer Behavior in E-commerce: Evidence from Asia and Europe Meisyaroh Catur Wulandari; Triana Septiani; Dimas Luhung Prakoso
JURNAL ECONOMINA Vol. 5 No. 6 (2026): JURNAL ECONOMINA, Juni 2026
Publisher : LPPM Sekolah Tinggi Ilmu Ekonomi 45 Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/economina.v5i6.2820

Abstract

The COVID-19 pandemic has changed the conventional trading and direct buying. The concept of consumer shopping during a pandemic is changing the way of buying. Purchase online through third party platforms. This study identified through the SLR (Systematic Literature Review) method using the VosViewer application. The literature collected through the official website scopus.com and selected according to topics relevant to the research objectives, namely consumer behavior in Asia and Europe using e-commerce platforms during the covid-19 pandemic. The results show, research since the beginning of the COVID-19 pandemic has increased. This can be seen from the total articles in 2020 as many as 1 and 2022 as many as 16. The keywords that are the main trends are e-commerce and the covid-19 pandemic. The most popular clusters of 11 items. The results of the article review show that consumers in Asia and Europe have shifted their way of shopping, namely the type of shopping goods that are more urgent for daily needs.
Optimalisasi Bank Sampah Sebagai Upaya Penguatan Ekonomi Sirkular di Desa Waru Triana Septiani; Ullya Vidriza
Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Vol. 9 No. 2 (2026): April 2026
Publisher : STMIK Royal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33330/jurdimas.v9i2.4613

Abstract

Abstract: Household waste management in Waru Village is still dominated by conventional practices without sorting, so it has the potential to cause environmental problems and has not been used as a source of economic value. This community service activity aims to optimize waste banks as an instrument for implementing the circular economy at the household level. The method used is a participatory approach with a quantitative descriptive design through socialization, training, and mentoring to farmer group mothers, as well as evaluation using pre-test and post-test questionnaires. The results of the activity showed an increase in community capacity in all variables measured, with an average score increasing from 3.67 to 4.19 or by 14.2%. The highest increase occurred in the aspect of perception and impact of the program, while behavior changes showed a tendency to increase gradually. In addition, this activity also encouraged the formation of more structured waste bank management at the group level. These findings show that participatory approaches are effective in driving changes in waste management understanding and practices, as well as supporting the implementation of a household-based circular economy. Keywords: waste banks; waru villages; circular economy; community service; waste management Abstrak: Pengelolaan sampah rumah tangga di Desa Waru masih didominasi oleh praktik konvensional tanpa pemilahan, sehingga berpotensi menimbulkan permasalahan lingkungan sekaligus belum dimanfaatkan sebagai sumber nilai ekonomi. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk mengoptimalkan bank sampah sebagai instrumen penerapan ekonomi sirkular di tingkat rumah tangga. Metode yang digunakan adalah pendekatan partisipatif dengan desain deskriptif kuantitatif melalui sosialisasi, pelatihan, dan pendampingan kepada ibu-ibu kelompok tani, serta evaluasi menggunakan kuesioner pre-test dan post-test. Hasil kegiatan menunjukkan adanya peningkatan kapasitas masyarakat pada seluruh variabel yang diukur, dengan rata-rata skor meningkat dari 3,67 menjadi 4,19 atau sebesar 14,2%. Peningkatan tertinggi terjadi pada aspek persepsi dan dampak program, sementara perubahan perilaku menunjukkan kecenderungan meningkat secara bertahap. Selain itu, kegiatan ini juga mendorong terbentuknya pengelolaan bank sampah yang lebih terstruktur di tingkat kelompok. Hasil ini menunjukkan bahwa pendekatan partisipatif efektif untuk tranformasi perilaku dalam mendorong perubahan pemahaman dan praktik pengelolaan sampah, serta mendukung penerapan ekonomi sirkular berbasis rumah tangga. Kata kunci: bank sampah; desa waru; ekonomi sirkular; pengabdian masyarakat; pengelolaan sampah
The Role of Social Capital in Fishing Communities: Classification into Socio-economic and Socio-cultural Triana Septiani; Nuraisyah Jamar; Mohammad Hakim Mustaqim
JURNAL ECONOMINA Vol. 5 No. 8 (2026): JURNAL ECONOMINA, Agustus 2026
Publisher : LPPM Sekolah Tinggi Ilmu Ekonomi 45 Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/economina.v5i8.3538

Abstract

his article aims to examine the role of social capital within fishing communities through a classification of socio- economic and socio-cultural dimensions. The method employed is a systematic literature review (SLR) of reputable scholarly articles that discuss social capital in the context of fishing communities. The findings indicate that social capital plays a strategic role that can be classified into two main dimensions. In the socio-economic dimension, social capital contributes to strengthening the economic resilience of fishermen households, enhancing the effectiveness of fisheries resource management, developing fisheries marketing systems, and promoting economic development as well as community empowerment in coastal areas. Meanwhile, in the socio- cultural dimension, social capital plays a role in the formation and reinforcement of trust, the preservation of customary practices, and the habituation of collective social practices within fishing communities. These findings confirm that social capital serves as an economic and socio-cultural foundation for livelihoods.