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KETAHANAN PANGAN MELALUI STRATEGI PEMASARAN GUNA MENINGKATKAN DAYA JUAL DI MASA PANDEMI COVID-19 Jajang Badruzaman; Iwan Hermansyah; Nisa Noor Wahid; Ulfa Luthfia Nanda
Jurnal Pasca Dharma Pengabdian Masyarakat Vol 3, No 1 (2022): Mei 2022
Publisher : Universitas Pendidikan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/pdpm.v3i1.39086

Abstract

ABSTRAK Pengabdian Masyarakat Skema Ketahanan Pangan (PbM-KP) dilakukan dengan mengadakan pelatihan terkait strategi pemasaran produk olahan berbahan lele sebagai bagian dari solusi ketahanan pangan pada masa pandemic Covid-19 di Dusun Pamegatan Desa Margahayu Kecamatan Manonjaya Kabupaten Tasikmalaya. Dengan dilakukannya pelatihan strategi pemasaran ini diharapkan dapat meningkatkan daya jual produk dari budidaya lele yang dihasilkan oleh masyarakat Dusun Pamegatan. Untuk memecahkan permasalahan di atas maka penulis melakukan kegiatan yang disepakati, yaitu : 1)Sosialisasi mengenai strategi pemasaran online,2)Sosialisasi mengenai bagaimana penjualan secara online,3)Untuk meningkatkan penjualan pelatihan membuat packaging yang menarik4)Membuat akun instagram dan facebook sebagai sarana pemasaran produk. Dengan kegiatan pengabdian masyarakat ini diharapkan dapat membantu permasalahan mitra yang berkaitan dengan ketahanan pangan dan keberlangsungan usaha budidaya lele yang sudah ada, hal tersebut dikarenakan kebutuhan masyarakat akan pangan semakin meningkat sehingga harus didukung dengan kegiatan-kegiatan yang bernilai ekonomis. Dimana salah satunya dengan melakukan strategi pemasaran modern untuk produk yang sudah ada sebagai langkah untuk memperpanjang kehidupan warga dan pelaku UKM selama masa pandemi ini.Kata Kunci : COVID-19, ketahanan pangan, pemasaran. ABSTRACT The Community Service for the Food Security Scheme (PbM-KP) is carried out by holding training related to the marketing strategy of processed catfish products as part of a food security solution during the Covid-19 pandemic in Pamegatan Hamlet, Margahayu Village, Manonjaya District, Tasikmalaya Regency. By conducting this marketing strategy training, it is expected to increase the marketability of products from catfish cultivation produced by the people of Pamegatan Hamlet. To solve the problems above, the authors carry out the agreed activities, namely: 1) Socialization about online marketing strategies, 2) Socialization about how to sell online, 3) To increase sales, training to make attractive packaging 4) Create Instagram and Facebook accounts as a marketing tool product. With this community service activity, it is hoped that it can help partner problems related to food security and the sustainability of the existing catfish cultivation business, this is because the community's need for food is increasing so that it must be supported by activities that have economic value. One of them is by carrying out modern marketing strategies for existing products as a step to extend the lives of residents and SMEs during this pandemic.Keywords: COVID-19, food security, marketing.
Factors Influencing Carbon Emission Disclosure Desiana Desiana; Ulfa Luthfia Nanda; Iwan Hermansyah
Value : Jurnal Manajemen dan Akuntansi Vol. 21 No. 2 (2026): Mei - Agustus 2026
Publisher : Program Studi Manajemen, Fakultas Ekonomi dan Bisnis Universitas Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32534/jv.v21i2.8510

Abstract

The issue of global warming has captured the world’s attention; the rise in carbon emissions released by industry and motor vehicles is believed to be the cause. The world has committed to reducing the greenhouse gas effect through the Kyoto Protocol, an international agreement adopted to reduce greenhouse gas emissions and implemented in Kyoto in 1997. This study provides an empirical analysis specifically examining the influence of company growth, the size of the board of commissioners, the presence of female directors, and the size of the board of directors on carbon emissions disclosure among energy companies in emerging markets; whilst similar research has been extensively conducted in developed nations, it remains very limited in emerging markets. The population for this study comprises energy sector companies listed on the Indonesia Stock Exchange for the period 2018–2022 that published annual reports and/or sustainability reports. The sampling technique employed purposive sampling; the total sample comprised 18 energy sector companies with a total of 90 observations meeting the criteria. The analysis utilised multiple linear regression to test the hypotheses. The results of this study indicate that female directors have a significant influence on carbon emissions disclosure, whilst company growth, the size of the board of commissioners, and the size of the board of directors do not influence carbon emissions disclosure.