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All Journal ZIRAA'AH MAJALAH ILMIAH PERTANIAN Media Kontak Tani Ternak
Eulis Tanti Marlina
Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Social Sciences

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Potensi Produk Hasil Pengelolaan Peternakan Sapi Perah Kampung Nagrak Desa Sukajaya Lembang Ellin Harlia; Yuli Astuti; Eulis Tanti Marlina
Media Kontak Tani Ternak Vol 5, No 2 (2023): Agustus
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/mktt.v5i2.46027

Abstract

Community service (PPM) integrated with Unpad Community Service Program (KKN) has been carried out from January 2023 to March 2023 in Nagrak Village, Sukajaya Village, Lembang District, West Bandung Regency. Activities carried out with Unpad KKN students are dairy farm waste management, dairy cattle environmental sanitation, and greening and processing milk into products to support dairy farming activities. The purpose of PPM activities is to improve the ability of Obor group member families to manage dairy farm waste to create a sanitary farm environment to obtain milk that meets SNI requirements. The Obor group has processed farm waste into vermicompost, briquette fertilizer, biogas, and biocompound. The method used during PPM is participatory from Obor family members through counseling, technical guidance, and implementation of organic fertilizer products for sunflower and vegetable plants, milk processing into caramel, yogurt, and milk sponge by involving UNPAD KKN students. The results of PPM activities obtained by Obor members have managed dairy farm waste, then utilized it, and some have been sold. The obstacles faced are time and labor.Key words: waste, animal husbandry, dairy cattle, extension, technical guidance
PENGARUH MOLASES PADA EKOENZIM DAN FILTRAT CAMPURAN FESES SAPI POTONG DAN JERAMI PADI TERHADAP pH, TOTAL BAL DAN KADAR ALKOHOL Latifah Putri Hafizah Waluyo; Eulis Tanti Marlina; Yuli Astuti Hidayati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 49, No 2 (2024)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v49i2.14492

Abstract

The beef cattle sector produces waste in the shape of cattle feces, which has yet to be effectively utilized. The farming sector produces waste in the shape of rice straw, but the processing has not been varied. The making of eco enzymes is one of the new ways to process beef cattle feces and rice straw into more useful. The research sought to examine how adding molasses affects the fermentation process of eco-enzymes derived from beef cattle feces and rice straw filtrate. The eco-enzymes were obtained from solid fermentation and liquid fermentation processes. Solid-state fermentation was conducted over a period of seven days, followed by the extraction procedure. The extracted filtrate was fermented facultatively anaerobic for 21 days. The research uses an experimental approach utilizing a completely randomized design or CRD there are 3 treatments, which is the addition of molasses at a dose of P1 = 2.5%, P2 = 5%, and P3 = 7.5%, each repeated 6 times. Data were processed using the ANOVA test and using Tukey’s test for further analysis.  The results showed that molasses dosing had a significant effect (P<0.05) on reducing the pH value to 3.34 - 3.68, producing total Lactic Acid Bacteria (LAB) 6.76x105 - 14.13x 105 CFU/ml, and alcohol content 6.12 - 13.69%.
Co-Authors Ellin Harlia Latifah Putri Hafizah Waluyo Yuli Astuti Yuli Astuti Hidayati