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All Journal Jurnal Rekayasa dan Manajemen Sistem Industri Journal of Engineering and Management in Industrial System
Rangga Damar Bagaskara, Rangga Damar
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Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Mathematics

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PENILAIAN KINERJA PEMASOK BEKATUL DENGAN METODE ANALYTIC NETWORK PROCESS (ANP) DAN SCORING SYSTEM Bagaskara, Rangga Damar; Yuniarti, Rahmi; Hamdala, Ihwan
Jurnal Rekayasa dan Manajemen Sistem Industri Vol 4, No 6 (2016)
Publisher : Program Studi Teknik Industri Fakultas Teknik Universitas Brawijaya

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Jika membutuhkan abstrak atau isi jurnal silahkan menghubungi author melalui email ranggadamarbagas@gmail.com, rahmi_yuniarti@ub.ac.id, ihwan.h@ub.ac.id Terima kasih    
PERFORMANCE EVALUATION OF BRAN SUPPLIERS WITH ANP AND OMAX METHODS Yuniarti, Rahmi; Hamdala, Ihwan; Bagaskara, Rangga Damar
JEMIS (Journal of Engineering & Management in Industrial System) Vol. 5 No. 1 (2017)
Publisher : Industrial Engineering Department, Faculty of Engineering, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jemis.2017.005.01.4

Abstract

PT ASIMAS is an enterprise that cultivates and sells oyster mushrooms. One of the most crucial materials in the production of oyster mushrooms is bran. PT ASIMAS is currently facing several difficulties in performance evaluation of bran suppliers, such as no clear standards in the performance evaluation process of suppliers and late shipment of bran. The objectives of this research are to determine the proper criteria and subcriteria and provide improvement recommendation for the enterprise and bran suppliers. This research determines the weights of criteria and subcriteria with the Analytic Network Process (ANP). After that, the performance of bran suppliers is assessed through Scoring System with Objective Matrix (OMAX). The next step is evaluate the performance of suppliers with Traffic Light System. This research eventually resulted in 8 criteria and 14 subcriteria. The results of performance evaluation are as follows: Mr. Hariadi (4.9699), Mr. H. Zainal (4.3622), and Mr. Nur (4.0869). This research result also provides 14 improvement recommendations: 7 for the enterprise and 7 for bran suppliers.
Co-Authors Ihwan Hamdala Rahmi Yuniarti