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All Journal Natural: Jurnal Ilmiah Pendidikan IPA
Astuti Wijayanti
Pendidikan IPA, Universitas Sarjanawiyata Tamansiswa
Education

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Pengembangan Perangkat Pembelajaran IPA Berbasis Inquiry dengan Ajaran Tri N untuk Siswa SMP Kelas VII Riska Shintya Anggraini; Astuti Wijayanti; Sigit Sujatmika
N A T U R A L: Jurnal Ilmiah Pendidikan IPA Vol 9 No 1 (2022)
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/natural.v9i1.8686

Abstract

Learning tools are things that must be prepared by educators before carrying out learning activities. Learning tools serve as guidelines and guidelines for teachers in implementing a systematic and integrated learning process. This study aims to find out how to develop and the feasibility of Inquiry-based science learning tools with Tri N teaching for seventh grade junior high school students. This research includes research and development (Research and Development) using the 4D development model consisting of Define, Design, Develop, and Dessiminate. However, the Dessiminate stage was not carried out on this development due to time and cost limitations. The instrument in this study was a questionnaire covering several aspects of the study. The quality of the RPP is assessed by expert lecturers and the quality of the LKPD is assessed by media experts, material experts, student experts, and peer reviewers. Quality value data obtained were analyzed using qualitative and quantitative descriptive analysis based on an ideal assessment. The results showed that Inquiry-based science learning tools with Tri N teaching for seventh grade junior high school students were deemed fit for use in science learning with the assessment of RPP products based on expert lecturers obtaining an idealized percentage of 79.16% and LKPD product assessments based on media experts with a percentage of ideals of 85.23%, material experts 96.42%, student expertise 96.42%, while peer reviewers 85.24%.
Pembelajaran IPA Berbasis Etnosains Mengenai Proses Fermentasi untuk Menumbuhkan Keterampilan Berpikir kritis Dea Vira Kusumawati; Laily Rochmawati Listiyani; Astuti Wijayanti
N A T U R A L: Jurnal Ilmiah Pendidikan IPA Vol 8 No 2 (2021)
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/natural.v8i2.9421

Abstract

Science learning is related to life and phenomena that occur in the surrounding environment. The learning process will be more meaningful if science is associated with the culture that develops around the community environment and can also be called using an ethnoscience approach. However, science learning in general still does not integrate the culture of both the school environment and the environment of the students. This culture can be learned by learners starting from daily activities such as in the process of making food products, one of which is in the fermentation process in the manufacture of tempeh. This study aims to identify ethnoscience in the fermentation process that can be implemented in learning. Research method used in the form of literature review method. Data collection is done by observation, interview, and analysis of articles or journals. Data analysis techniques are carried out by analyzing the results of observations, interviews, and scientific articles. The results of this literature study prove that ethnoscience-based science learning is important to be implemented in order to foster the critical thinking skills of learners.
Co-Authors Dea Vira Kusumawati Laily Rochmawati Listiyani Riska Shintya Anggraini Sigit Sujatmika