Made Indra Wijaya
Faculty of Medicine and Health Sciences, Warmadewa University

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EDUKASI GIZI BALITA DALAM PENCEGAHAN STUNTING DI DESA PENATIH DANGIN PURI, BALI Komang Triyani Kartinawati; Made Indra Wijaya; Ni Wayan Diana Ekayani
JURNAL SEWAKA BHAKTI Vol 9 No 2 (2023): Sewaka Bhakti
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32795/jsb.v9i2.3764

Abstract

The village of Penatih Dangin Puri is one of the villages in the East Denpasar district, City of Denpasar, Bali Province, Indonesia. The village of Penatih Dangin Puri has 13 subvillage who organize 13 integrated service centers, called Posyandu. Posyandu is a community-sourced health center that gives health services to toddlers, especially in monitoring the growth and development of a child, thus it can early detect the impairment in the growth and development of a child. Early detection is essential for a child’s well-being in planning an early intervention to reverse the impairment in growth and development into normal. One of the child’s growth impairments which becomes a national issue and a priority program in Indonesia is stunting, defined as the impairment of growth caused by chronic insufficiency of nutrients from the womb until the first period after the child was born. This chronic insufficiency of nutrients in stunting, especially during the first 1000 days of life, might cause the irreversible impairment in child development, which can be short-term, intermediate, and long-term impact. The quality of children as the future generation will affect the social and economic growth of a country. This community service (PkM) is a program to improve toddlers’ nutrients to prevent stunting which was integrated with Posyandu among 13 subvillages of Penatih Dangin Puri. The community partner contributes to the needed facilities and equipments, inviting the toddler’s mother, and community engagement during the outreach. This community outreach was held as health education about how to prevent stunting which can be applied in the family and followed continuously in daily life. The result of PkM showed increasing knowledge on preventing stunting through household food security. All the participants, who were the toodler’s mothers, were motivated to apply the “My Plate’ method in preparing the complementary food that is relevant to the child’s age. This community outreach will be held continuously in Posyandu by empowering community partners.
Levels of Stress, Anxiety, and Depression in Tourism Workers in the Bali Province During the COVID-19 Pandemic Anak Agung Sagung Ayu Tribhuwana Wulan Nadarin; Putu Indah Budi Apsari; Made Indra Wijaya
Qanun Medika - Jurnal Kedokteran FK UMSurabaya Vol 9 No 01 (2025): Qanun Medika Vol 09 No 01 January 2025
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jqm.v9i01.19549

Abstract

Stress, anxiety, and depression in tourism workers have increased during the COVID-19 pandemic, which are mental health problems that need to be watched out for. Mental health has become one of the most significant problems in the world, including Indonesia, especially during the COVID-19 pandemic. Seeing the significant role of mental health disorders in tourism workers accompanied by stress, anxiety, and depression can have an impact on the health of human resources in the tourism sector. The purpose of this study was to determine the level of stress, anxiety, and depression in tourism workers in the province of Bali during the COVID-19 pandemic. The sample of this study was 103 people aged 18-60 years who are active tourism workers in the Province of Bali, which was selected by convenience sampling using Google Forms. The research method was cross-sectional and analyzed using SPSS version 27. The study results showed that most of the research samples experienced severe stress, as many as 38 (36.9%). The majority of the study sample experienced very severe anxiety with 74 people (71.8%). Most of the research samples experienced very severe depression, with 65 respondents (63.1%). In conclusion, tourism sector workers suffer severe stress, anxiety, and depression during the COVID-19 pandemic.