Wa Ode Yusria
Department of Agribusiness Faculty of Agriculture Universitas Halu Oleo Kendari 93232 Indonesia

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Financial Feasibility Analysis (Case Study of Tunas Maru Catfish Enlargement Business in Poasia District Kendari City) Fofo Sesario; Abdi Abdi; Wa Ode Yusria
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 3 No. 2 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/ijaserd.v3i2.1034

Abstract

This research aims to determine the financial feasibility and sensitivity of the catfish enlargement business in the Poasia District of Kendari City from a financial perspective. This research was conducted in the Poasia District of Kendari City from August 2021 to April 2022. The object of this study is the Tunas Maru catfish enlargement business. The study uses case study methods with quantitative data analysis. This research aims to determine the feasibility of catfish enlargement businesses in terms of financial aspects. Financial aspects are analyzed using the present net method value. Net B/C Ratio, Internal Rate Of Return, Payback Period, and Sensitivity Analysis. The data used in this study are primary and secondary. This study's results obtained the value of NPV =52.364.673, Net B / C = 39,3, IRR = 52%, and Payback Period = 2 years 5 months. This business is worth working on financially. In addition, based on the calculation of sensitivity analysis, the effort of catfish enlargement remains feasible for a 10% decrease in production.
The Feasibility Analysis and Risk of Patchouli Farming Production in Aladadio Village Aere District East Kolaka Regency Megawati Megawati; Weka Gusmiarty Abdullah; Wa Ode Yusria
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 3 No. 2 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/ijaserd.v3i2.1035

Abstract

This study aims to analyze the feasibility and risks of patchouli farming production. The study was conducted in Aladadio Village, Aere District, East Kolaka Regency. The location of the study was determined intentionally or purposively with the consideration that the study location was one of the villages whose main livelihood was as patchouli farmers. The population in this study was all patchouli farmers in Aladadio Village, which amounted to 174 households. At the same time, the number of respondents was 35 patchouli farmers, who were taken simply by random sampling. Variable research includes production, receipts, revenue, fixed costs, variable costs, total costs, RC ratio, sources of risk, frequency of risk events, risk events, quantitative impacts, qualitative impacts, risk levels, and risk management efforts. The first data analysis technique uses RC Ratio calculation analysis. Frequency x Impact is used to determine the risk and risk level of patchouli farming and risk management efforts using descriptive analysis. The results showed that the RC Ratio obtained was 1.53, which means that every 1 unit spent by farmers for patchouli farming costs will result in revenues of 1.53 units because the RC Ratio value is greater than 1, patchouli farming is still feasible to cultivate. The source of risk in farming is found in land management, planting, maintenance, harvesting, and post-harvest with a calculation of frequency x impact to produce a number 4 or the level of risk in patchouli planting, which is a high level. Efforts to manage production risks are carried out by avoiding risks so that the risk of planting does not occur sustainably. The highest risk is caused by climate/weather, where the risk avoidance method is by paying attention to the patchouli plant seeds used. If patchouli seedlings are taken from patchouli plants that have diseases, then when planting, it is most likely that patchouli is challenging to grow. Besides, weather and climate conditions are also very influential. When planting is carried out in the rainy season, it can produce good results. Still, if the weather conditions are hot, the number of deaths in the crop will be higher, so farmers plant patchouli by cutting to avoid the mortality rate in patchouli plants.
The Dragon Fruit Business Development Strategy using Analytical Hierarchy Process Filsa Rezky Amaliah; Rosmawaty Rosmawaty; Wa Ode Yusria
International Journal of Agricultural Social Economics and Rural Development (Ijaserd) Vol. 3 No. 2 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/ijaserd.v3i2.1036

Abstract

This study aims to analyze the priority strategy for developing dragon fruit farming using the Analytical Hierarchy Process. This research was conducted from October to November 2021 in Lalonggida, Watulondo Village, Puuwatu District, Kendari City. The data consists of primary and secondary data collected through in-depth interviews and questionnaires. Key informants are resource persons consisting of policymakers (Secretary of the Puuwatu Sub-district and Lalonggida Village Head), agricultural extension officers, administrators, and members of the Matirodeceng farmer group. Data analysis used AHP ( Analytical Hierarchy Process) analysis. The results of this study indicate that the priority of the Matirodeceng farmer group's primary strategy is to develop dragon fruit farming through collaboration and institutional strengthening, providing business capital and agricultural machinery.