Claim Missing Document
Check
Articles

Found 2 Documents
Search

PENGARUH KONSENTRASI BAYCLIN PADA PENCUCIAN II DAN BAP PADA MEDIA MS TERHADAP PERTUMBUHAN EKSPLAN TANAMAN PISANG KLUTUK (Musa paradisiaca. L) SECARA IN VITRO Zulkifli Zulkifli; Putri Lukmana Sari
DINAMIKA PERTANIAN Vol. 33 No. 2 (2017): Jurnal Dinamika Pertanian Edisi Agustus 2017
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2017.vol33(2).3829

Abstract

This research aims to examie the effect of bayclin concentration on washing II and BAP in MS media on eksplan growth of klutuk banana in vitro and was conducted at the Tissue Culture Laboratory Lempes Pekanbaru from April to August 2016. The research used a completely randomized design (CRD) with 3 factorials and 3 replications. The first factor was the concentration of washing eksplan bayclin on phase II which consisted of four levels: K0 (concentration of 0%), K1 (concentration of 10%), K2 (concentration of 20%), and K3 (concentration of 30%). The second factor was the concentration of BAP contained on media MS consisted of four levels: T0 (BAP concentration 0 mg/liter), T1 (BAP concentration of 0.1 mg/liter), T2 (BAP concentration of 1.0 mg/liter) and T3 (BAP concentration of 10.0 mg/liter). The parameters observed were percentage of explants contaminated, age appears buds, the number of shoots/explant, length of shoots/explant, number of roots/explant (root), root length/explant and percentage of explant life. The results showed that effect of concentration on the washing bayclin II and BAP in MS Media on growth eksplan of klutuk banana in-vitro was the best treatment K2T2 with 33.33% of explants contaminated, age of appears buds 2,67 weeks after planting, the number of shoots 2,67/explant, length of shoots 5,50 cm/explant, number of roots 2.67/explant, root length 12,08 cm/explant and 58.33% of explants life.
UJI PUPUK KCL DAN BOKASI GULMA TERHADAP PRODUKSI TANAMAN JAGUNG MANIS (Zea mays saccarata Sturt) Zulkifli Zulkifli; Putri Lukmana Sari
DINAMIKA PERTANIAN Vol. 34 No. 1 (2018): Jurnal Dinamika Pertanian Edisi April 2018
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2018.vol34(1).4077

Abstract

Corn is the most important food commodity which contains second-grade carbohydrate after rice. People's concern over agriculture and the environment in the last years has been increasing, as it hurts the environment because of the use of inorganic materials to increase agricultural production. To minimize the negative impact, organic farming is natural agriculture that can reduce the use of inorganic materials. Bokashi is a fermented organic fertilizer with EM4 technology (Effective Microorganisms-4). KCL fertilizer is an organic fertilizer to play a role in strengthening the plant so as not to be easily broken. The objective of this research is to make the experiment with the effect of giving KCL and weed bokashi interaction and single to the production of sweet corn. This study used Completely Randomized Design (RAL), Factorial 4x4 with treatment as a Dose of KCL consisting of 4 levels; K0. Without the Giving of KCL, K1 KCL 20 g/plot, K2 KCL 40 g/ plot, K3 KCL 60 g/plot and Dose weed bokashi consisted of 4 levels; B0 Without the giving of weed bokashi, B1 weed bokashi 480 g/plot, B2 weed bokashi 960g/plot, B3 weed bokashi 1.440g/plot. Parameters observed include; cob length, convoluted cob and weight cob of sweet corn. The results of this study showed that KCL and weed bokashi fertilizer experiment to production sweet corn interaction had an effect on cob length, convoluted cob and weight cob of sweet corn, which doses of KCl will reduce the application of fertilizer Bokashi and vice versa, and KCL. Weed bokashi were balanced to maximize the production of sweet corn that is present in KCL 60 g/plot and Bokash weed bokashi 480 g/plot and KCL 20 g/plot and weed bokashi 960g/plot with cob length 30,00 cm, convoluted cob 20,17 cm and weight cob 465,00 g per cob.