Robiansyah, Robiansyah
STKIP Surya

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Peningkatan Kemampuan Pemahaman Matematis Siswa Menggunakan Pembelajaran Matematika GASING (Gampang, ASyIk, dan menyenaNGkan) Armianti, Armianti; Wildan, Dawuh Nuril; Robiansyah, Robiansyah; Trissiana, Oktarika; Prahmana, Rully Charitas Indra
Jurnal Elemen Vol 2, No 1 (2016): Jurnal Elemen
Publisher : Universitas Hamzanwadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (822.598 KB) | DOI: 10.29408/jel.v2i1.152

Abstract

This research is motivated by the low student learning outcomes in the material triangle and parallelogram caused by a lack of understanding of students about the forms of flat wake triangle and parallelogram so when the teacher gives about the shape Flat figure that is different from that taught teachers, students find it difficult to do. Therefore the use of learning with math GASING (easy, fun, and enjoyable). The purpose of research is to know the size of the average N-gain in the ability of students mathematical understanding once taught using learning math GASING. This research was conducted in SDN RUMPAKSINANG with grade IV samples of 31 people in November 2015. The method used in this research is the type pre-experimental design with the design of one group pretest-posttest. The results showed from this research that there is an increased ability to learn the students understanding after learning of Mathematics GASING. The increase was seen from the average N-gain of 0.3813 which is included in the medium category.
Service Culture: Concept And Measurement Robiansyah, Robiansyah
FORUM EKONOMI Vol 19, No 2 (2017)
Publisher : Faculty of Economics and Business Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (436.317 KB) | DOI: 10.29264/jfor.v19i2.2128

Abstract

This paper aims to review several studies on service culture in term of concept and measurement aspect. Conceptual review is urgent to guide scholars develop and choose the best concept which is represented the phenomenon in human resource management context. Meanwhile, for empirical studies, it is important for researcher using appropriate measurement in its questionnaire development. As result, this paper suggest a set of indicators to measure service culture in hotel industry.Keywords: Service culture, conceptualizing, measurement, and hotel industry.
Kepemimpinan berorientasi fokus Robiansyah, Robiansyah
JURNAL MANAJEMEN Vol 11, No 2 (2019)
Publisher : Faculty of Economics and Business Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (240.01 KB) | DOI: 10.29264/jmmn.v11i2.5966

Abstract

Kepemimpinan perlu dikembangkan lebih spesifik dalam menghadapi tantangan zamannya. Era informasi juga berarti era gangguan yang artinya membutuhkan peran kepemimpinan yang sedikit berbeda. Kepemimpinan yang berorientasi fokus dibutuhkan untuk membantu karyawan dalam meminimalisasi gangguan, membatasi target, menyederhanakan tugas, dan mengoptimalkan aliran. Konsep kepemimpinan seperti ini dapat membuat karyawan menjadi lebih produktif di tempat kerja, mengurangi stres, dan meningkatkan kepuasan kerja. Perlu dilakukan kajian empiris yang lebih banyak lewat penelitian-penelitian para akademisi terkait topik ini di masa yang akan datang.