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Solid Waste Management of Chicken Farming in Besuki Village, Ampel Sub-District, Boyolali Regency: An Effort Toward Cleaner Production in Broiler Chicken Farming Business Bayu Setiawan; Hosiana Albertin Angu Bima; Debi Debora Okowali; Chelsea Jaclynn Husig; Widhi Handayani
JURNAL ILMIAH PETERNAKAN TERPADU Vol 9, No 3 (2021)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jipt.v9i3.p328-345

Abstract

Broiler farming is one of businesses that can be developed to meet the needs of animal-based protein for the community, in addition to providing jobs and increasing people's income. However, broiler farms release chicken manure whose smell can disturb the surrounding community. This study was conducted to explain the management of chicken farm waste that has been running and to analyze the advantages of processing chicken manure into compost as an effort to realize the clean production of broiler farms in Besuki village, Ampel sub-district, Central Java province. This research was conducted at CV Utomo Farm, Besuki Village, Ampel District, Central Java. A qualitative method with primary and secondary data was used. Primary data were collected by interview and observation, while the secondary data was collected from literatures. The data was analyzed by qualitative analysis. If the chicken manure is processed into compost, it is estimated that 10.319 tons of compost will be produced which will provide an additional income of Rp. 20,630,000.00, and the profit will reach Rp. 13,728,625.00 on a production scale of 27,000 chickens per 35 days. This effort will apply the clean production to minimize pollution by maximizing output.
Women and wastes: Study on participation of housewives on plastic waste management in Kecandran, Salatiga, Indonesia Kevin Eric Andrawina; Ahmad Zulfikri; Tio Roberth Ryan Maranatha; Widhi Handayani
Sustinere: Journal of Environment and Sustainability Vol. 3 No. 3 (2019): pp. 127-212 (December 2019)
Publisher : Center for Science and Technology, IAIN Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22515/sustinere.jes.v3i3.90

Abstract

Plastic waste becomes a global environmental problem that is still difficult to overcome by countries over the world, including Indonesia. In fact, Indonesia is the second largest contributor of plastic waste in the world. This problem is even not only encountered by the countries, but also faced by a small town such as Salatiga, Central Java. To overcome the problem, the society should actively be the pioneer since they are the main producer of plastic waste. However, our previous research showed that the households performed limited efforts to manage the waste, and unexpectedly, any activity of waste collection was preferably motivated by financial reasons. Therefore, this study sheds light on the housewives’ perception on plastic and their awareness in managing waste, especially plastic waste. The data of this quantitative study were gathered by means of interview, survey, observation, and documentation from 96 housewives in 6 RW in Kecandran, Sidomukti Sub-District, Salatiga as the participants. The results showed that approximately 60% of the housewives in Kecandran village, Sidomukti sub-district were able to differentiate which waste belonged to non-biodegradable and biodegradable as well as to understand the negative impact of plastic waste toward the environment. They also participated in managing the plastic waste by sorting them (64.58%), participating in waste banks or Bank Sampah (53.13%), and reducing the plastic waste (64.58%). In addition, 85.42% of them were willing to support the government policy in reducing the use of plastic, and 40% of them participated in the payable plastic policy. The role of Bank Sampah is really important to equip the housewives with environmental knowledge. In terms of the payable plastic policy, however, their understanding is not necessarily followed by the willingness to act, which might be related to different orientations and motives.