Yudi Budianto
Program Studi D-III Keperawatan, STIKes Al-Ma’arif Baturaja

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Faktor-Faktor yang Berhubungan dengan Keikutsertaan Vaksin Covid-19 pada Ibu Hamil Nency Agustia; Yudi Budianto; Tamela Zahra
Lentera Perawat Vol. 5 No. 1 (2024): Lentera Perawat
Publisher : LPPM STIKES Al-Ma'arif Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/lp.v5i1.274

Abstract

Ibu hamil mungkin mempertimbangkan risiko yang terkait dengan Covid-19 terhadap kesehatan ibu dan janin. Pemahaman mengenai manfaat vaksinasi sebagai cara untuk melindungi diri dan bayi dari infeksi Covid-19 dapat menjadi faktor penting dalam pengambilan keputusan. Tujuan penelitian ini untuk mengindentifikasi keikutsertaan ibu hamil melakukan vaksin covid-19. Penelitian kuantitatif dengan desain cross sectional dilakukan pada ibu hamil di Wilayah kerja Puskesmas Tanjung Agung tahun 2022 dengan pengambilan sampel menggunakan accidental sampling didapatkan sebanyak 48 ibu hamil. Teknik pengumpulan data dengan wawancara menggunakan angket. Analisa data univariat menggunakan distribusi frekuensi dan bivariat menggunakan Chi square. Berdasarkan  hasil uji Chi square diperoleh ada hubungan antara usia (p value 0,001), paritas (p value = 0,005), pekerjaan (p-value = 0,005), dukungan suami (p-value= 0,001) dan tidak ada hubungan usia kehamilan (p-value=0,30) dengan keikutsertaaan vaksin covid-19 pada ibu hamil. Kesimpulan penelitian untuk meningkatkan keikutsertaan ibu hamil melakukan vaksin covid-19 dilakukan penyuluhan manfaat vaksin terutama pada ibu usia < 30 tahun, ibu dengan paritas dibawah dua, ibu tidak bekerja, dan pendekatan dengan suami ibu.
Relationship Between Physical Activity and Body Mass Index with Uric Acid Levels in The Community Toto Harto; Roni Ferdi; Yudi Budianto; Keken Ariyanto
Lentera Perawat Vol. 5 No. 2 (2024): Lentera Perawat
Publisher : LPPM STIKES Al-Ma'arif Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/lp.v5i2.392

Abstract

Physical activity is related to uric acid levels in the blood, and an increase in body mass index (BMI) is associated with an increase in uric acid levels due to increased triglyceride synthesis in the liver associated with increased purine synthesis by new routes, thereby accelerating uric acid production. The results of Riskesdas in 2018 showed the number of joint diseases from the weighted average results in Ogan Komering Ulu Regency was 1,040. This study aims to determine whether there is a relationship between BMI, physical activity, and uric acid levels in the community in Sukaraya Village, East Baturaja District, Ogan Komering Ulu Regency in 2023. This study used an accidental sampling method with a cross-sectional approach and involved 67 respondents with criteria aged between 26 and 45 years, living in Sukaraya Village, being able to read and communicate well, and being willing to be respondents, while the exclusion criteria in this study were not willing to be respondents and could not communicate, and willing to be a respondent, while the exclusion criteria in this study are not willing to be a respondent and cannot be communicated with.  The instruments used were the International Physical Activity Quitioner (IPAQ) questionnaire to measure physical activity, scales to measure body weight and height, and uric acid sticks and digital devices (easytouch) to measure uric acid levels. Data were processed using SPSS and chi-square analysis to determine the relationship between the independent variable and the dependent variable. The results of chi-square data analysis showed a relationship between physical activity and uric acid levels (p-value 0.005) and a relationship between BMI and uric acid levels (p-value 0.000). Physical activity and BMI index correlate with uric acid levels in residents in Sukaraya Village, East Baturaja District, Ogan Komering Ulu Regency. It is necessary to increase knowledge about joint health for the community by providing counseling on joint health and also holding activities such as gymnastics so that physical activity and body mass index can be controlled so as to reduce the risk of high uric acid levels.
Implementation of Red Rice Consumption Education for Diabetes Mellitus Patients Angga Densi Bastian; Yudi Budianto
Indonesian Journal of Health Services Vol. 1 No. 2 (2024): April - June
Publisher : Science Center Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63202/ijhs.v1i2.6

Abstract

Diabetes Mellitus (DM) is a non-communicable metabolic disease characterized by hyperglycemia due to a decrease in the amount of insulin secretion or insulin insensitivity or both. The author uses a description method, with a case study approach to research, this case study was carried out on 2 Diabetes Mellitus Patients. This data was obtained by means of: interviews, examinations, activity observations, obtaining records and diagnostic reports. After 3 days of nursing actions, the diagnosis: The inability of the family to care for sick family members is related to the knowledge deficit. Anxiety related to lack of knowledge of the disease. Most of the implementation has been in accordance with the action plans that have been implemented. With research on the application of education on brown rice consumption in both Diabetes Mellitus patients, it can reduce blood sugar levels. In this study, it is more to promote education about brown rice consumption in both Diabetes Mellitus patients. Because the benefits can lower blood sugar levels