Article Per Year (5 Year)
p-Index From 2020 - 2025
0.61
P-Index
This Author published in this journals
All Journal Jurnal Kesehatan Manarang Jurnal Ilmiah Kesehatan (JIKA) Nutrition Science and Health Research
Wahdaniyah Wahdaniyah
Fakultas Ilmu Kesehatan, Universitas Sulawesi Barat
Health Professions Medicine & Pharmacology Nursing Public Health

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
Parenting Style Related to Stunting Incidents in Toddlers Aged 24-59 Months Nurpatwa Wilda Ningsi; Supyati Supyati; Wahdaniyah Wahdaniyah; Devi Andriani
Jurnal Ilmiah Kesehatan (JIKA) Vol. 5 No. 1 (2023): Volume 5 Nomor 1 April 2023
Publisher : Sarana Ilmu Indonesia (salnesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36590/jika.v5i1.420

Abstract

Indonesia is a country with a triple burden of malnutrition which is characterized by a high prevalence of stunting and anemia in pregnant women. This study aimed to determine the relationship between parenting styles for toddlers 24-59 months of age on the incidence of stunting in Majene district in 2022. This study used an observational study with a cross-sectional design with a population of 236 children under five with a sample of 70 children who were taken using the purposive sampling technique. Data was collected using a questionnaire and data analysis statistics using the chi-square test. The results of statistical tests showed that 52,9% had good parenting and did not experience stunting and 75% had poor parenting with stunting status, there was alsoan association between maternal parenting and stunting in children aged 24 to 59 months with a p-value of 0,023. The conclusionof this study is that there is an association between maternal parenting and the incidence of infant stunting between 24 and 59 months of age. 
Faktor yang Berhubungan dengan Kejadian Hipertensi pada Ibu Hamil di Rumah Sakit Labuang Baji Makassar Wahdaniyah
Nutrition Science and Health Research Vol 1 No 1 (2022): Nutrition Science and Health Research
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/nutrition.v1i1.1820

Abstract

Hypertension is a state of a person's blood pressure that is higher than normal. Hypertension is defined as an increase in systolic pressure of at least 30 mmHg, or diastolic pressure of at least 5 mmHg, or systolic pressure to approximately 140 mmHg, or diastolic to the lowest of 90 mmHg. In developed countries, hypertension of pregnant women is the cause of maternal death, but deaths from hypertension are 150/100,000 births. This study aims to determine the relationship between maternal age, gestational age, antenatal care, parity with the incidence of hypertension in pregnant women at the Labuang Baji Regional General Hospital, Makassar City in 2010. This type of research is Analytical with a Cross Sectional Study Approach. Sampling of 47 pregnant women. The data collection method uses interview methods and questionnaires as research instruments. The results of statistical analysis showed that there was a relationship between maternal age and the incidence of hypertension in pregnant women with a value of x² count (16.027) > x² table (3.841), there was a relationship of gestational age with the incidence of hypertension in pregnant women with a value of x² count (11.153) > x² table (3.841), there was a relationship of Antenatal Care with the incidence of hypertension in pregnant women with a value of x² count (11.153) > x² table (3.841), there was an association of parity with the incidence of hypertension in pregnant women with a value of x² count (10.447) > x² table (3.841). The results of this study are suggested so that mothers can manage their pregnancy, namely in productive age, utilizing antenatal services and having parity in accordance with healthy reproduction.
Food Choice Behavior With The Incidence Of Obesity In Adolescents School Wahdaniyah Wahdaniyah; Nurfatwa Wilda Ningsi; Justiyulfah Syah
Jurnal Kesehatan Manarang Vol 9 No 3 (2023): December 2023
Publisher : Politeknik Kesehatan Kemenkes Mamuju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33490/jkm.v9i3.1109

Abstract

Indonesia is in an epidemiological transition. On the one hand, there is still a problem of malnutrition, but on the other hand, obesity occurs. Increased prevalence of obesity from 15.3% in 2013 to 21.8% in 2018. This situation occurs due to a lack of physical activity and an unbalanced diet. This study aims to see the relationship of Food Choice behavior to the incidence of obesity. The population in the study is students in State Junior High School (SMPN) and State High School (SMAN) in Lembang Village in June 2023. The type of study used cross-sectional with a population of 1,398 adolescents. The purposive sampling technique was used with a sample of 94 adolescents. Data collection used the Food Choice Questionnaire (FCQ). The results showed that the most important reasons for food choice in adolescents with obese nutritional status were mood (4.00 ± 0.00), comfort (4.00 ± 0.00), and habits (4.00 ± 0.00). They had a significant relationship with each p-value = 0.00. The nutritional status of obesity is significantly related to the reasons for Food Choice on mood, comfort, and habits. Therefore, it is expected that related parties provide an understanding of the importance of choosing foods that can support health.
Co-Authors Devi Andriani Justiyulfah Syah Nurfatwa Wilda Ningsi Nurpatwa Wilda Ningsi Supyati Supyati