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All Journal Indonesian Journal of Multidisciplinary Science Journal of Sustainable Community Service
Nasution, Adam S.
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Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Public Health Social Sciences

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DEVELOPMENT OF MEDICINAL VEGETABLE CULTIVATION FOR FAMILY USE (TOSGA) IN REALIZING SUSTAINABLE AGRICULTURAL INNOVATION FOR WOMEN IN PENGABUAN VILLAGE, ABAB DISTRICT, PALI REGENCY, SOUTH SUMATRA Masona, Sarion; Nasution, Adam S.; Putra, Erwin Hendra
JOURNAL OF SUSTAINABLE COMMUNITY SERVICE Vol. 4 No. 4 (2024): SEPTEMBER
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/jscs.v4i4.761

Abstract

In Pengabuan Village, women dominate poverty. The vulnerability of this group is explained by the fact that they do not have enough training, experience, and a source of investment to put food on their table (to meet even basic family needs, including healthcare). This journal in this case study is the implementation of the Independent Agriculture for Empowerment Village Women ("PERMATA") program, which is initiated by PT Pertamina EP Adera Field at Pengabuan Village, Abab Districts, Penukal Abab Lematang Ilir (PALI), South Sumatera. Its purpose is to increase economic welfare as well as the health of society by growing Medicinal Family Vegetables (TOSGA). Under the theme of building an inclusive and sustainable economy, PERMATA, in its fourth year, will focus on product diversification from TOSGA-derived herbs and group capacity building, followed by institutional mentoring. The program has had far-reaching effects on economic, social, and environmental welfare. One initiative has seen a dramatic increase in the income of women's groups and made a real dent in greenhouse gas emission targets through straw waste alternative energy. The PERMATA program has increased community awareness and capabilities in managing the environment and the production of herbs as flora medicinal plants. Through sustainable agricultural innovation, the program also improved quality life criteria or indicators of life.
Analysis of independent agriculture program for Empowered Village Women (Permata) from CSR PT Pertamina EP Adera Field Masona, Sarion; Ulfah, Nurhayatul; Nasution, Adam S.; Rosadi, Hengky; Sari, Dewi Ratna; Ripandi, Irfan
Indonesian Journal of Multidisciplinary Science Vol. 3 No. 10 (2024): Indonesian Journal of Multidisciplinary Science
Publisher : International Journal Labs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55324/ijoms.v3i10.920

Abstract

The purpose of the program is to improve the economy, health and environmental management of the community based on village women's empowerment through the cultivation of Family Medicinal Plants (TOGA) and Organic Vegetables with the smart agriculture method to increase the efficiency and productivity of plants by optimizing the use of water, fertilizer and energy resources. The program intervention from CSR PT Pertamina EP Adera Field in the form of the Independent Agriculture Program for Empowered Village Women (PERMATA) has the goal of improving the economic, health, and community environmental management. The specific objectives of this program are four things: First, the formation of a model garden as a community learning center location for the practice of cultivating organic toga and vegetables with smart agriculture methods. The data collection technique is carried out by observation with active participation, in-depth interviews, documentation and focus group discussion. The results of the Community Satisfaction Index (IKM) assessment show that the people of Pengabuan Village, Abab District, Penukal Abab Lematang Ilir Regency, South Sumatra Province are satisfied with the program that has been carried out. Increasing the role of women to play an active role in fulfilling the socio-economic needs of families and communities, as well as reducing community stigma against leprosy patients in the village through support efforts from groups in harmony with nature through supporting herbal drinks.
DEVELOPMENT OF MEDICINAL VEGETABLE CULTIVATION FOR FAMILY USE (TOSGA) IN REALIZING SUSTAINABLE AGRICULTURAL INNOVATION FOR WOMEN IN PENGABUAN VILLAGE, ABAB DISTRICT, PALI REGENCY, SOUTH SUMATRA Masona, Sarion; Nasution, Adam S.; Putra, Erwin Hendra
JOURNAL OF SUSTAINABLE COMMUNITY SERVICE Vol. 4 No. 4 (2024): SEPTEMBER
Publisher : Transpublika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55047/jscs.v4i4.761

Abstract

In Pengabuan Village, women dominate poverty. The vulnerability of this group is explained by the fact that they do not have enough training, experience, and a source of investment to put food on their table (to meet even basic family needs, including healthcare). This journal in this case study is the implementation of the Independent Agriculture for Empowerment Village Women ("PERMATA") program, which is initiated by PT Pertamina EP Adera Field at Pengabuan Village, Abab Districts, Penukal Abab Lematang Ilir (PALI), South Sumatera. Its purpose is to increase economic welfare as well as the health of society by growing Medicinal Family Vegetables (TOSGA). Under the theme of building an inclusive and sustainable economy, PERMATA, in its fourth year, will focus on product diversification from TOSGA-derived herbs and group capacity building, followed by institutional mentoring. The program has had far-reaching effects on economic, social, and environmental welfare. One initiative has seen a dramatic increase in the income of women's groups and made a real dent in greenhouse gas emission targets through straw waste alternative energy. The PERMATA program has increased community awareness and capabilities in managing the environment and the production of herbs as flora medicinal plants. Through sustainable agricultural innovation, the program also improved quality life criteria or indicators of life.
Co-Authors Dewi Ratna Sari Masona, Sarion Putra, Erwin Hendra Ripandi, Irfan Rosadi, Hengky Ulfah, Nurhayatul