Claim Missing Document
Check
Articles

Found 2 Documents
Search

PROSPEK MANAJEMEN PERBENIHAN TANAMAN PANGAN BERSERTIFIKAT OLEH BALAI PENERAPAN STANDAR INSTRUMEN PERTANIAN NUSA TENGGARA TIMUR KEPADA KELOMPOK TANI DI KABUPATEN KUPANG Wolfrit Matoneng, Ody; Fallo, Marsianus
Jurnal Umum Pengabdian Masyarakat Vol 3 No 2 (2024): Jurnal Umum Pengabdian Masyarakat
Publisher : Yayasan Pendidikan Cahaya Budaya Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58290/jupemas.v3i2.252

Abstract

Kegiatan Pengabdian Kepada Masyarakat ini berfokus pada manajemen perbenihan tanaman pangan di Kebun Percobaan Naibonat, Balai Penerapan Standar Instrumen Pertanian NTT. Manajemen perbenihan meliputi dua aspek utama, yaitu Manajemen Produksi dan Manajemen Persiapan Calon Benih. Manajemen Produksi mencakup proses penanaman, pemeliharaan, panen, dan pasca panen yang dikelola secara mandiri dan baik. Sementara Manajemen Persiapan Calon Benih bertujuan untuk memperoleh benih tanaman pangan bersertifikat dengan kualitas yang baik untuk disebarluaskan kepada petani. Kegiatan ini memberikan wawasan tentang praktik terbaik dalam pengelolaan perbenihan tanaman pangan, yang sangat penting untuk menjamin ketersediaan benih berkualitas dan meningkatkan produktivitas pertanian dan menambah wawasan bagi kelompok-kelompok tani di Kabupaten Kupang.
IMPLEMENTASI TEKNOLOGI TEPAT GUNA SOLAR DYER HOUSE DAN PENINGKATAN MUTU DAN NILAI TAMBAH KOPI RAKYAT DI DESA SUANAE Wolfrit Matoneng, Ody; M. P. Keraf, Fransiskus; Peter Gellu, Leonard; V. Feka, Gonsianus Pakaenoni, Wolfhardus; Yuniti, I Gusti Ayu Diah; Putu Sukanteri, Ni; Yuesti, Anik
Mejuajua: Jurnal Pengabdian pada Masyarakat Vol. 5 No. 2 (2025): Desember 2025
Publisher : Yayasan Penelitian dan Inovasi Sumatera (YPIS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52622/mejuajuajabdimas.v5i2.289

Abstract

Suanae Village, North Central Timor Regency, is one of the centers of smallholder coffee farming with great potential for coffee agribusiness development. However, the post-harvest process of coffee in this village still faces various obstacles, especially in drying coffee beans and utilizing coffee husk waste. This community service research aims to improve the quality and added value of smallholder coffee through the implementation of appropriate technology, namely Solar Dryer Houses (SDH) and the processing of coffee husk waste into organic fertilizer. The activity methods use a participatory and collaborative approach, including socialization, training, mentoring, as well as monitoring and evaluation. The results of the activities show an average increase of 80% in farmers' knowledge and skills, a reduction in coffee bean drying time from 7-10 days to 3-5 days, and an increase in the selling price of dried coffee by 10-15% which was previously purchased at an estimated price by collectors of 30,000, but with the solar dyer house technology, coffee farmers hope to get a price of more than Rp. 39,000. In addition, coffee husk waste is utilized as solid organic fertilizer that supports sustainable agriculture and opens up additional business opportunities for the community. The implementation of this technology emphasizes the importance of local-based innovation to increase productivity, product quality, and community empowerment in rural areas.