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Ansyori, Ansyori
Universitas Satu Nusa Lampung
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Journal : Jurnal Wacana Pertanian

 1 
ANALISIS PENGEMBANGAN AGRIBISNIS KOMODITAS UNGGULAN DI KABUPATEN LAMPUNG TENGAH Didin Dianarafah; Assad Saifullah Harahap; Ansyori Ansyori; Elly Rosnarita
Jurnal WACANA PERTANIAN Vol 17, No 2 (2021): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v17i2.83

Abstract

The development of agribusiness is important because the added value of all series of agricultural production is created in the subsystem of cultivation, marketing and processing, namely rural agro-industry can be a transition phase towards structural transformation of agriculture to real agricultural production. The development of regional commodities must be based on the comparative advantage of the location, thus agricultural products with special characteristics must have a better development orientation and proper management to achieve maximum efficiency. This study aims to determine the priority commodities that are prioritized to be developed and to formulate directions for the development of superior commodity agribusiness in Central Lampung Regency. The method used is a case study method with a case unit selected intentionally (purposively) in Central Lampung. The data used in this study are primary data and secondary data. Data analysis techniques include determining: superior commodities; priority commodities, and directions for developing superior commodities. The conclusion of this study is that the main base commodities in Central Lampung Regency are rice (R/C ratio 11.36), cassava (R/C ratio 5.67) and corn (R/C ratio 4.24). The directions for developing superior commodities are; land allocation for rice plants is 54,218 ha with development centers in Trimurjo, Punggur, Kota Gajah, Padang Ratu, Seputih Agung, Terbanggi Besar, Seputih Mataram, and Way Seputih sub-districts, while for corn an area of 41,271 ha with development centers in Gunungsugih District, Seputih Raman, and Seputih Banyak and for cassava covering an area of 38,852 ha with development centers in Anak Tuha, Way Pengubuan and Rumbia sub-districts.
Pengaruh Konsentrasi Pupuk Organik Cair Batang Pisang Terhadap Pertumbuhan Setek Tebu Metode Bud Chip Yanto Yanto; Nyoman Natih; Ansyori Ansyori; Damsir Damsir
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

In general, banana stem waste is rarely processed into liquid organic fertilizer (LOF) for plants. This study aims to determine the effect of banana stem LOF concentration on the growth of sugarcane cuttings using the Bud Chip method. Five treatments of banana stem LOF concentration were tested in this study, namely 0 ml/l solution (0%), 150 ml/l solution (15%), 300 ml/l solution (30%), 450 ml/l solution (45%), and 600 ml/l solution (60%). The experiment used a randomized block design with 5 replications. The data were analyzed by means of variance and continued with the comparison test of orthogonal and orthogonal polynomials at 5% significance level. The results showed that sugarcane cuttings given banana stem LOF produced better cuttings growth compared to sugarcane cuttings that were not given banana stem LOF, seen in the observation variables of shoot height, number of leaves, root length, shoot wet weight, shoot dry weight, root wet weight, and root dry weight. In the same observation variable, the concentration of banana stem LOF had a quadratic effect in which it initially increased the growth of sugarcane cuttings, until it reached the optimal concentration between 411.78 - 432.55 ml/l, then the growth of sugarcane cuttings decreased as the concentration of banana stem LOF increased.
Analisis Pengembangan Agribisnis Komoditas Unggulan Di Kabupaten Lampung Tengah Didin Dianarafah; Assad Saifullah Harahap; Ansyori Ansyori; Elly Rosnarita
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The development of agribusiness is important because the added value of all series of agricultural production is created in the subsystem of cultivation, marketing and processing, namely rural agro-industry can be a transition phase towards structural transformation of agriculture to real agricultural production. The development of regional commodities must be based on the comparative advantage of the location, thus agricultural products with special characteristics must have a better development orientation and proper management to achieve maximum efficiency. This study aims to determine the priority commodities that are prioritized to be developed and to formulate directions for the development of superior commodity agribusiness in Central Lampung Regency. The method used is a case study method with a case unit selected intentionally (purposively) in Central Lampung. The data used in this study are primary data and secondary data. Data analysis techniques include determining: superior commodities; priority commodities, and directions for developing superior commodities. The conclusion of this study is that the main base commodities in Central Lampung Regency are rice (R/C ratio 11.36), cassava (R/C ratio 5.67) and corn (R/C ratio 4.24). The directions for developing superior commodities are; land allocation for rice plants is 54,218 ha with development centers in Trimurjo, Punggur, Kota Gajah, Padang Ratu, Seputih Agung, Terbanggi Besar, Seputih Mataram, and Way Seputih sub-districts, while for corn an area of 41,271 ha with development centers in Gunungsugih District, Seputih Raman, and Seputih Banyak and for cassava covering an area of 38,852 ha with development centers in Anak Tuha, Way Pengubuan and Rumbia sub-districts
Pengaruh Konsentrasi Larutan Pupuk Boron Juragan Terhadap Pertumbuhan Bibit Kopi Robusta (Coffea robusta L.) Yanto Yanto; Irmawati Irmawati; Ansyori Ansyori; Bambang Purwanto
JURNAL WACANA PERTANIAN Vol 19 No 1 (2023): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Boron is one of the most important micronutrients for plants. Boron plays a role in the formation or reproduction of cells, especially in the point of shoot growth, as well as in the growth of pollen, flowers and roots. The aim of the research was to determine the effect of the concentration of Juragan Boron fertilizer solution on the growth of Robusta coffee (Coffea robusta L.) seedlings. The study used a randomized block design (RBD) with 5 replications and the treatment was the concentration of boron fertilizer which consisted of 5 levels, namely B0 = without boron fertilizer (control), B1 = 1 g.l-1 water, B2 = 2 g.l-1 water, B3 = 3 g.l-1 water, B4 = 4 g.l-1 water. The data was tested using Orthogonal Polynomial Test. The conclusion of the study is that the optimal concentration of Juragan Boron fertilizer solution is between 1.34--2.08 g.l-1 of water with a contribution of between 44.18--86.87% in influencing the growth of Robusta coffee seedlings.
Co-Authors . DARMAWAN Agus Sumawati Annisa’ Indah Setyawati Assad Saifullah Harahap Bambang Purwanto Bambang Purwanto Bambang Purwanto Damsir, Damsir Elly Rosnarita Erwanda, Setrian Irmawati Irmawati Laksono Trisnantoro Lamdo, Herfandi Nyoman Natih Olivia Cindowarni Reka Wahyuni Roedhy Poerwanto Rosnarita, Elly Sudarsono Toniyawan Herdiyansyah Yanto Yanto YANTO YANTO Yanto Yanto Yanto, Yanto