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Exploratory Study of Pregnant Women's Motivation to Perform Triple Elimination Examination Nila Anggraini, Feby; Handayani, Rini; Heryana, Ade; Angeliana K, Devi; Prajna Wekadigunawan, Cri Sajjana
Jurnal KESANS : Kesehatan dan Sains Vol 3 No 5 (2024): KESANS: International Journal of Health and Science
Publisher : Rifa'Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54543/kesans.v3i5.276

Abstract

Introduction: Based on data from the SIHEPI application (Hepatitis Information System and PISP) of the Grogol Petamburan Health Center, in 2022 the total number of pregnant women who were screened for triple elimination was 2394 pregnant women. From the examination, 6 pregnant women were found with the results of the reactive HIV rapid test, 2 pregnant women with reactive Syphilis rapid test (TP rapid) and 37 pregnant women with reactive HBsAg rapid test results. Objective: This study aims to explore what motivations and supports pregnant women have who are willing to do triple elimination examinations. Method: This type of research is qualitative descriptive with phenomenological design. The determination of informants is carried out by purposive sampling techniques. Result and Discussion: The results of the study found that generally pregnant women have good healthy motivation from within themselves, pregnant women get support from their husbands in the form of information support, emotional attention, assessment in the form of positive rewards, encouragement and approval and instrumental support. Conclusion: Pregnant women also get support from family, support of information and emotional attention. Only one pregnant woman received information support from health cadres and all pregnant women received information support from health workers
CONSUMER KNOWLEDGE, ATTITUDE, ENVIRONMENT AND INCOME TOWARD COOKING OIL WASTE Azteria, Veza; Sayyid M, Muhammad; Handayani, Putri; Angeliana K, Devi
BIOLINK (Jurnal Biologi Lingkungan Industri Kesehatan) Vol. 10 No. 2 (2024): February
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/biolink.v10i2.11147

Abstract

Used cooking oil is waste oil that comes from a type of cooking oil that has been used repeatedly. If not managed properly, it can become a source of environmental pollution. Managing used cooking oil still needs to be in a good category. Preliminary studies from this research found that as many as 60% of people in the Cengkareng Village area, West Jakarta, need to manage used cooking oil properly. This research aims to determine factors related to knowledge, attitudes, income and environment in managing used cooking oil. The sample used was 141 homemakers using purposive sampling. The data collection methods used were interviews and observation. This research uses independent variables (Knowledge, Attitudes, Income Level, and Environment) and dependent variables (Used cooking oil management behaviour). The analysis used is descriptive analysis with the chi-square test. Based on the research results, it was found that the highest proportion of used cooking oil management behaviour was poor (51.1%), good knowledge (54.6%), negative attitude (60.3%), sufficient income level (81.6%), and bad environment (93.6%). %). There is a relationship between knowledge (p-value = 0.001) and community behaviour in managing used cooking oil and a relationship between attitude (p-value = 0.001) and behaviour in the community driving used cooking oil. There is a need for interaction and cooperation between societal stakeholders to improve public awareness of cooking oil management to create a zero-waste environment.