Article Per Year (5 Year)
p-Index From 2020 - 2025
0.61
P-Index
This Author published in this journals
All Journal Journal Transformation of Mandalika Journal of Media, Sciences and Education Jipmor: Jurnal Ilmu Pendidikan Dan Humaniora
Maria Inviolata Lipat
Unknown Affiliation
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Economics, Econometrics & Finance Education Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Physics Social Sciences

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
Analisis Pertumbuhan Usaha Peternak Ayam Potong Di desa Hoder Kecamatan Waigete Maria Inviolata Lipat; Mohamad Amir; Nur Chotimah
Journal Transformation of Mandalika, e-ISSN: 2745-5882, p-ISSN: 2962-2956 Vol. 4 No. 12 (2023): Desember
Publisher : Institut Penelitian dan Pengembangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jtm.v4i12.2344

Abstract

Penelitian ini bertujuan untuk mengetahui risiko produksi, risiko pemasaran dan menganalisis faktor-faktor internal dan eksternal di Desa Hoder Kecamatan Waigete. Penentuan sampel dalam peneliti ini dilakukan dengan metode kualitatif, dan menjadi responden dalam peneliti ini adalah usaha peternak ayam potong di Desa Hoder Kecamatan Waigete, dan jumlah responden sebanyak 6 orang. Analisis data yang digunakan dalam peneliti ini adalah analisis SWOT. Hasil penelitian ini menunjukkan bahwa risiko yang dihadapi dalam usaha ternak ayam potong di Desa Hoder Kecamatan Waigete dibagi menjadi dua risiko yaitu risiko produksi berupa penyakit, dan cuaca, serta risiko pemasaran berupa tidak lakunya ayam, banyaknya pesaing dan berfluktuasinya harga. Sedangkan Identifikasi faktor internal dan eksternal usaha peternak ayam potong dapat diketahui bahwa 1) kekuatan yang dimiliki usaha peternak ayam potong adalah produk yang berkualitas, akses jalan yang baik, tersedianya lahan, tenaga kerja. 2) Kelemahaan yang dimiliki usaha peternak ayam potong adalah Lokasi dekat dengan pemukiman, air tidak endan. 3) Peluang yang dimiliki usaha peternak ayam potong adalah Meningkatnya kesempatan kerja, permintaan ayam potong yang tinggi, limbah diolah menjadi pupuk endang. 4) Ancaman yang dimiliki usaha peternak ayam potong adalah Banyaknya pesaing, adanya penyakit ayam potong. Strategi pengembangan usaha peternak ayam potong di Desa Hoder Kecamatan Waigete yaitu: Meningkatkan keterampilan bagi peternak, menjaga limbah agar tidak menggangu masyarakat sekitar, menyiapkan penampung air, Untuk menjaga kualitas ayam potong.
Analysis of Growth of Broiler Chicken Farming Business in Hoder Village, Waigete District Maria Inviolata Lipat; Mohamad Amir; Nur Chotimah
Jipmor: Jurnal Ilmu Pendidikan Dan Humaniora Vol 2 No 2 (2024): December
Publisher : Institut Pendidikan Alfatah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jipmor.v2i2.35

Abstract

Determination of the sample in this study was carried out using qualitative method, and the respondents in this study were broiler chickin breeders in Hoder Village, Waigete District, and the number of respondents was 6 people. The data analysis used in this research is a SWOT analysis. The results of this study indicate the risks faced in the slag business broiler chickens in Hoder Village, Waigete District, are divided into two rinko namely production risks in the form of disease and weather, aswell as marketing risks in the form of unsanitary chickens, the number of competitors and price fluctuations. While the identification of internal and eksternal factors in the broiler breeder endang can be seen that, 1) the strengthsof the broiler breeder endang are quality products, good road access, availability of land, labor 2) Weak nesses of the broiler breeder business are the close location with settlements,water is not smooth 3) Opportunities owendby broiler chicken, waste is processed into chicken coops 4) Threats for broiler chicken breeders are the number of competitors, the presence of broiler chicken diseases strategy for developing posong chicken breeders in Villages Hoder, Waigete District, yaina improving the skills of breeders, keeping the waste from disturbing the surrounding endangy, preparing water containers, to maintain the quality of broiler chickens.
Analisis Pertumbuhan Usaha Peternak Ayam Potong di desa Hoder Kecamatan Waigete Maria Inviolata Lipat
Jurnal Pengetahuan dan Pendidikan Vol 2 No 2 (2023): Journal of Media, Sciences and Education
Publisher : Yayasan Baru Haji Samsudin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jomet.v2i2.95

Abstract

Determination of the sample in this study was carried out using qualitative method, and the respondents in this study were broiler chickin breeders in Hoder Village, Waigete District, and the number of respondents was 6 people. The data analysis used in this research is a SWOT analysis. The results of this study indicate the risks faced in the slag business broiler chickens in Hoder Village, Waigete District, are divided into two rinko namely production risks in the form of disease and weather, aswell as marketing risks in the form of unsanitary chickens, the number of competitors and price fluctuations. While the identification of internal and eksternal factors in the broiler breeder endang can be seen that, 1) the strengthsof the broiler breeder endang are quality products, good road access, availability of land, labor 2) Weak nesses of the broiler breeder business are the close location with settlements,water is not smooth 3) Opportunities owendby broiler chicken, waste is processed into chicken coops 4) Threats for broiler chicken breeders are the number of competitors, the presence of broiler chicken diseases strategy for developing posong chicken breeders in Villages Hoder, Waigete District, yaina improving the skills of breeders, keeping the waste from disturbing the surrounding endangy, preparing water containers, to maintain the quality of broiler chickens.
Co-Authors Mohamad Amir NUR CHOTIMAH