Claim Missing Document
Check
Articles

Found 2 Documents
Search

Potensi Pengelolaan Limbah Ternak Sapi Berbasis Circular Economy di Kabupaten Bandung Untuk Mendukung Pembangunan Berkelanjutan Latif, Amir
Jurnal Syntax Fusion Vol 2 No 11 (2022): Jurnal Syntax Fusion: Jurnal Nasional Indonesia
Publisher : CV RIFAINSTITUT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54543/fusion.v2i11.223

Abstract

Kabupaten Bandung merupakan salah satu sentra peternakan sapi baik sapi potong maupun sapi perah terbesar di Jawa Barat. Pada tahun 2021 jumlah populasi sapi perah sebanyak 27.668 ekor dan sapi potong sebanyak 22.647 ekor. Peternakan sapi menghasilkan limbah ternak yang mempunyai dampak negatif bagi makhuk hidup dan lingkungan. Artikel ini membahas terkait potensi pengelolaan limbah ternak sapi dengan pendekatan circular economy. Metode yang digunakan yaitu dengan cara melakukan kajian literatur, mencari sumber referensi atau jurnal baik jurnal nasional maupun jurnal internasional. Dalam penulisan artikel ini juga dilakukan pencairan data dengan menggunakan media online seperti google dan situs-situs jurnal. Selain itu artikel ini juga didukung dengan data-data sekunder terkait peternakan sapi di Kabupaten Bandung. Hasil diskusi menunjukkan bahwa pada tahun 2021 terdapat potensi pengolahan limbah ternak sapi menjadi biogas dan pupuk organik yaitu sebesar 5.289,11 m3 gas bio yang setara dengan 24.858,83 kWh listrik atau berpotensi menghasilkan 66.113,91ton pupuk organik. Pengelolaan limbah ternak sapi berbasis circular economy membutuhkan kolaborasi sektor peternakan dengan sektor lainnya seperti pertanian, perkebunan, kehutanan, hortikultura, dan tanaman pangan lainnya. Pendekatan circular economy menekankan pada penggunaan sumber daya secara maksimal dan meminimalisir limbah yang dihasilkan. Penerapan circular economy pada pengelolaan limbah ternak akan mendukung terciptanya pembangunan berkelanjutan.
Sustainable beef cattle production: A comparative review between Australia and Indonesia Latif, Amir; Koestoer, Raldi Hendro; Frimawaty, Evi
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 2: January (2026)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i2.2026.1940

Abstract

Background: Beef cattle farming is an important production activity to meet the protein needs of the community. Livestock produces carbon emissions that contribute to increasing global warming. The purpose of this article is to discuss the conditions of Indonesian beef cattle farming compared to the beef cattle farming system in Australia. Method: The method used in writing this paper is the Systematic Literature Review (SLR) with bibliometric content analysis. We analyze related to "keyword maps", "map of countries", and Scopus document publishing trends in sustainable beef cattle production studies for the period 2020 to 2025. The next stage, a comparison was made between two countries, namely Indonesia and Australia in the beef cattle production sector. Finding: The results of the bibliometric analysis showed that the top three countries with the highest link strength and leading in the study of sustainable beef cattle production were the United States, Brazil, and the United Kingdom. In terms of quantitative document publication, Indonesia is ranked fourth and Australia is ranked fifth. The results of the discussion showed that Indonesian beef production comes from small-scale beef cattle farms with slightly different cattle ownership from Australia, which is mostly industrial scale. Conclusion: One of the developments of sustainable beef cattle farming applied in Indonesia is the concept of integrating agricultural crops - cattle where plant waste is used as animal feed and livestock waste is processed into fertilizer for agricultural land. Novelty/Originality of this article: This study provides a contemporary bibliometric mapping (2020–2025) that identifies Indonesia as a top-tier contributor (ranked 4th globally) in sustainable beef production literature.