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Purtiwi, Nima
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Environmental Science

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PENGARUH KONSENTRASI PUPUK ORGANIK CAIR BULU AYAM TERHADAP STATUS HARA NITROGEN DAN PERTUMBUHAN TANAMAN PAKCOY (Brassica rapa L.) DENGAN HIDROPONIK SISTEM SUMBU Purtiwi, Nima; Inonu, Ismed; Prayoga, Gigih Ibnu
Enviagro: Jurnal Pertanian dan Lingkungan Vol 9 No 1 (2023): Enviagro: Jurnal Pertanian dan Lingkungan
Publisher : Program Studi Magister Ilmu Pertanian, Fakultas Pertanian, Fakultas Pertanian, Perikanan dan Biologi Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/enviagro.v9i1.4275

Abstract

Budidaya tanaman menggunakan teknologi hidroponik semakin berkembang seiring dengan menurunnya luas lahan pertanian setiap tahun karena banyak dialihfungsikan. Kekurangan budidaya secara hidroponik yaitu harga nutrisi yang relatif mahal dan penggunaan bahan kimia pada larutan nutrisi. Upaya yang dapat dilakukan yaitu dengan pemanfaatan limbah bulu ayam menjadi pupuk organik cair sebagai pengganti nutrisi anorganik. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian berbagai konsentrasi pupuk organik cair limbah bulu ayam terhadap status hara nitrogen (N) dan pertumbuhan tanaman pakcoy pada hidroponik sistem sumbu. Penelitian ini dilaksanakan pada November 2019 sampai April 2020 di Kebun Percobaan dan Penelitian fakultas Pertanian, Perikanan, dan Biologi. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 6 kali ulangan dan 4 taraf perlakuan yaitu K0 (AB Mix 100%), K1 (POC 90%), K2 (POC 70%), dan K3 (POC 50%). Hasil penelitian menunjukkan bahwa semakin tinggi konsentrasi Pupuk Organik Cair bulu ayam, jumlah Ntotal dalam jaringan tanaman semakin meningkat. Pemberian pupuk organik cair memberikan pengaruh pertumbuhan tanaman pakcoy. Perlakuan konsentrasi POC 50% menghasilkan pertumbuhan tanaman pakcoy yang terbaik namun lebih rendah dibandingkan dengan AB Mix.
PENGARUH KONSENTRASI PUPUK ORGANIK CAIR BULU AYAM TERHADAP STATUS HARA NITROGEN DAN PERTUMBUHAN TANAMAN PAKCOY (Brassica rapa L.) DENGAN HIDROPONIK SISTEM SUMBU: The Effect of Chicken Feather Organic Liquid Fertilizer Concentration on Nitrogen Nutrient Status and Growth, Of Pakcoy Plants (Brassica rapa L.) In Hydroponic Wick System Purtiwi, Nima; Inonu, Ismed; Prayoga, Gigih Ibnu
Enviagro: Jurnal Pertanian dan Lingkungan Vol 9 No 1 (2023): Enviagro: Jurnal Pertanian dan Lingkungan
Publisher : Program Studi Magister Ilmu Pertanian, Fakultas Pertanian, Fakultas Pertanian, Perikanan dan Biologi Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/enviagro.v9i1.4275

Abstract

Cultivation of plants using hydroponic technology is growing along with the decreasing area of ​​agricultural land every year because it is being converted a lot. Disadvantages of hydroponic cultivation are the relatively expensive price of nutrients and the use of chemicals in nutrient solutions. Efforts that can be made are by utilizing waste chicken feathers to become liquid organic fertilizer as a substitute for inorganic nutrients. This study aims to determine the effect of giving various concentrations of liquid organic fertilizer from chicken feather waste on nitrogen (N) nutrient status, growth and yield of pakcoy plants with hydroponic wick systems. This research was conducted from November 2019 to April 2020 at the Experimental and Research Garden of the Faculty of Agriculture, Fisheries and Biology. This study used a completely randomized design (CRD) with 6 replications and 4 treatment levels of K0 (100% AB Mix), K1 (90% liquid fertilizer), K2 (70% liquid fertilizer), and K3 (50% liquid fertilizer). The results showed that the higher the concentration of chicken feather Liquid Organic Fertilizer, the amount of Ntotal in plant tissue increased. The application of liquid organic fertilizer has an effect on the growth of pakcoy plants. The application of liquid organic fertilizer has an effect on the growth of pakcoy plants. Treatment of 50% liquid fertilizer concentration resulted the best growth of pakcoy plants however lower than AB Mix nutrition.
Co-Authors Gigih Ibnu Prayoga Ismed Inonu