Article Per Year (5 Year)
p-Index From 2021 - 2026
0.23
P-Index
This Author published in this journals
All Journal Calakan: Jurnal Sastra, Bahasa, dan Budaya
Nindya, Assyifani
Unknown Affiliation
Arts Humanities Languange, Linguistic, Communication & Media Social Sciences

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Sejarah Side Dish Sebagai Budaya Hidangan Korea Nindya, Assyifani
Calakan : Jurnal Sastra, Bahasa, dan Budaya Vol. 2 No. 1 (2024): (Maret)
Publisher : PT. Alahyan Publisher Sukabumi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61492/calakan.v2i1.84

Abstract

This research aims to describe the history of side dishes as a Korean dish. The method used in this research is a descriptive method. The collection technique comes from Korean films and dramas and references to theoretical studies into research journals. Data analysis techniques begin with data reduction, data presentation, conclusions and verification. The results of the analysis of how banchan or side dishes became Korean dish culture, starting from ancient times since the kingdom. There is also a reason why side dishes or banchan in Korea use fermented vegetables.
Co-Authors