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Pengaruh Pelatihan Kader Tanggap Bencana Terhadap Kesiapsiagaan Bencana Solikhah, Maula Mar’atus; Krisdianto, M. Agung; Kusumawardani, Lita Heni
Jurnal Ilmiah Ilmu Keperawatan Indonesia Vol 10 No 04 (2020): Jurnal Ilmiah Ilmu Keperawatan Volume 10 Nomer 04 Tahun 2020 : Keperawatan Kelu
Publisher : UIMA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (464.692 KB) | DOI: 10.33221/jiiki.v10i04.800

Abstract

Introduction: Indonesia is geologically vulnerable to disasters until now. Everyone has a potential risk to meet disaster, there for disaster management is somehow important. However, disaster management nowadays often involved related agencies only, but has not involved the society's active role in order to response to disaster emergency. Objective: This aim of this study was to determine the effect of disaster response by cadres training on disaster preparedness in RW 36, Kelurahan Mojosongo Kecamatan Jebres Kota Surakarta Method: This study used quasi experimental design with pre and posttest without control group. A total of 30 cadres were given training for disaster response cadres and their disaster preparedness was measured before and after the training was given. This research instrument used disaster preparedness questionnaire and a flood disaster response module. The data analysis used nonparametric test, namely Wilcoxon test. Results: The results of this study indicate that there was an effect of disaster response training on disaster preparedness with the Wilcoxon Signed Rank Test which result in a p-value of 0.000 (p <0.05). Conclusion:The results of this study were expected to become program innovations for disaster response cadres to increase disaster preparedness
GAMBARAN TINGKAT PENGETAHUAN TENTANG POLA DIET DIABETES MELLITUS DIWILAYAH KERJA PUSKESMAS GAMBIRSARI SURAKARTA Ramadhana, Yusuf; Istiningtyas, Anita; Solikhah, Maula Mar’atus
Journal of Advanced Nursing and Health Sciences Vol. 1 No. 1, Agustus 2020
Publisher : Universitas Kusuma Husada Surakarta

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Abstract

Diabetes Mellitus is a metabolic disorder characterized by an increase in glucose levels in the blood. Efforts can be done to maintain glucose levels within normal limits, namely by dietary patterns. The success of managing diabetes mellitus is very dependent on the patient's efforts in changing his behavior from knowledge, attitudes, and practices. The purpose of this study was to determine the characteristics of respondents and describe the level of knowledge of diabetes mellitus dietary patterns in the working area of the Gambirsari Public Health Center in Surakarta. The type of this research is quantitative with a cross-sectional design. The population was typed 2 DM patients with 30 samples taken using a purposive sampling technique with inclusion and exclusion selection criteria. The research instrument used a questionnaire that has been tested for validity and reliability. The results showed the characteristics of the respondents were in the early age of 46-55 years was 23 (76.7%), female sex was 21 (70.0%), and respondents who had a high school education of 21 (70.0%). The description of the level of respondents' knowledge regarding diabetes dietary patterns was sufficient (86.7%). In the description of knowledge about diabetes mellitus dietary patterns in the working area of Gambirsari Public Health Center can be concluded insufficient criteria.