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All Journal KLIK: Kajian Ilmiah Informatika dan Komputer Jurnal Kolaboratif Sains Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi
Muh. Jamil
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Sistem Pendukung Keputusan Menentukan Sales Terbaik Menerapkan Metode Simple Additive Weighting Rasni Alex; Muh. Jamil
KLIK: Kajian Ilmiah Informatika dan Komputer Vol. 5 No. 1 (2024): Agustus 2024
Publisher : STMIK Budi Darma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30865/klik.v5i1.1951

Abstract

In this research, the author uses the SAW (Simple Additive Weighting) Method to determine the best salesperson at company. The SAW method is considered appropriate because it performs a weighted sum of the performance ratings for each alternative on all attributes. This research involves structured steps, starting with determining criteria, alternatives and weights that are relevant to the company context. The next process involves matrix preparation, normalization, and preference calculation. First of all, significant criteria for assessing sales performance have been determined. The sales alternatives to be evaluated have also been identified, and the weight given to each criterion is according to its importance in the company context. Then, a matrix containing sales performance data is created for the next calculation process. Each value in the matrix is normalized so that it can be compared fairly. After the normalization process is complete, the next step is to calculate preferences for each sales alternative. This involves multiplying each normalized value by the appropriate weight, then adding them to get a total preference value for each alternative. From these results, the best alternative is determined through a ranking process. The research results show that the 6th alternative, represented by Rahman Rianto, has the highest score with 0.879, making it the best seller. These recommendations are based on detailed analysis using the SAW Method, which provides valuable insight for company management in making decisions regarding the assessment and development of their sales performance. Thus, this research not only provides an understanding of the best sales performance, but also provides a strong foundation for sustainable decision making in the context of this company.
Pelatihan Perancangan Website Profil Kelurahan Bontonompo Aris, Valentino; Alam, Syamsu; Ashdaq, Muhammad; Taufik, Muhammad; Muh. Jamil
ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi Vol. 2 No. 3 (2023): Agustus 2023
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/abdikan.v2i3.2300

Abstract

The background for this service activity is that the website usage level in the sub-district in providing information and services quickly and in real-time still needs to be higher. Therefore, efforts are required to provide education and technical skills for designing a village website. This activity will be carried out in Bontonompo Village, Gowa Regency on may 18, 2023. This Community Partnership Program activity is carried out as a Bontonompo Village Profile Website Design Training, providing online media for communication, information, and services, especially for the urban village community and the general public visiting the Bontonompo Village. This training activity used the lecture and demonstration method, which lasted for one day with twenty participants who were representatives from all Bontonompo Sub-district Offices, Gowa Regency. The output of this training activity is the official website design for the Bontonompo Village, Gowa Regency. This design includes our home, profile, news, and contact pages. Apart from that, the follow-up program of this activity was also discussed between the Bontonompo Village and the Service Team in the form of Designing the Official Website for the Bontonompo Village and a Website-based Online Service Database.
Pengaruh Kenyamanan dan Manfaat E-Wallet Terhadap Perilaku Konsumen di Kota Makassar : Influence of Convenience and Benefits of E-Wallets on Consumer Behavior in Makassar City Basri Bado; Tito Koes Herdianto; Diah Retno Dwi Hastuti; Muh. Jamil
Jurnal Kolaboratif Sains Vol. 7 No. 5: MEI 2024
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jks.v7i5.5367

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh kemudahan dan manfaat pengguna E-wallet terhadap perilaku konsumsi masyarakat di Kota Makassar Populasi dalam penelitian ini adalah masyarakat berdomisili di Kota Makassar yang pernah atau aktif menggunakan E-wallet, alat analisis yang digunakan pada penelitian ini adalah Analisis Faktor Confirmatory ( CFA ). Teknik pengambilan sampel yang digunakan dalam penelitian ini adalah purposive sampling dan diperoleh sampel sebanyak 392 orang. Metode pengumpulan data dengan kuesioner yang disebar secara online. Hasil penelitian menunjukkan bahwa e-wallet mempengaruhi perilaku konsumsi Masyarakat, hal itu dipengaruhi oleh kemudahan transaksi yang diperoleh dari penggunaan e-wallet dan Manfaat yang diperoleh dari e-wallet yang digunakan oleh Masyarakat untuk memenuhi kebutuhan konsumsinya.
Faktor-Faktor yang Mempengaruhi Penyerapan Tenaga Kerja pada Industri Makanan dan Minuman di Pasar Segar Makassar: Factors Influencing Labor Absorption in the Food and Beverage Industry in the Pasar Segar of Makassar Basri Bado; Dirga Pradita; Andi Samsir; Muh. Jamil; Sri Astuty; Muhammad Syafri
Jurnal Kolaboratif Sains Vol. 7 No. 5: MEI 2024
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jks.v7i5.5368

Abstract

Penelitian ini bertujuan untuk mengetahui faktor-faktor penyerapan tenaga kerja pada usaha makanan dan minuman di pasar segar Makassar. Data yang digunakan dalam penelitian ini adalah data primer melalui penyebaran kuesioner kepada pemilik kedai di pasar segar. Teknik penentuan sampel yang digunakan adalah sampel jenuh sebanyak 50 responden. Metode analisis yang digunakan dalam penelitian ini adalah regresi linear berganda. Hasil penelitian menunjukkan bahwa modal tidak mempengaruhi penyerapan tenaga kerja sedangkan upah, omzet dan lama usaha mempengaruhi penyerapan tenaga kerja pada usaha makanan dan minuman di pasar segar Makassar.
Co-Authors Andi Samsir Ashdaq, Muhammad Basri Bado Diah Retno Dwi Hastuti Dirga Pradita Muhammad Syafri MUHAMMAD TAUFIK Rasni Alex Sri Astuty SYAMSU ALAM Tito Koes Herdianto Valentino Aris