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All Journal International Journal of Biosciences and Biotechnology Jurnal Al Ulum: LPPM Universitas Al Washliyah Medan
Khulidin, Khairul Asfamawi
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Environmental Science Industrial & Manufacturing Engineering Mechanical Engineering

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Preliminary Study of Swiftlet House Transition for the Cultivation of Grey Oyster Mushrooms Hidayat, Muhammad Fariz; Novita, Aisar; Khulidin, Khairul Asfamawi; Ahmad, Kamarul Zaman; Akhir, Nurasmaliza Mohd; Fazil, Nurhidayah; Shahbuddin, Mohd Afif; Halim, Nur Hafizoh; Khair, Hadriman
International Journal of Biosciences and Biotechnology Vol 11 No 1 (2023): International Journal of Biosciences and Biotechnology
Publisher : Central Laboratory for Genetic Resource and Molecular Biology, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/IJBB.2023.v11.i01.p09

Abstract

The transformation of the nest swiftlet house for the cultivation of grey oyster mushrooms is seen as a strategic transition. A few improvements and a little expense given a good value of impact on yield (mushrooms). A total of 119.3 g per bag of grey oyster media produced in the swiftlet house, Sg. Petani, Kedah compared to 149.1 g per media bag in the Environmental Controlled Mushroom House (CEMH), MARDI Headquater, Serdang, Selangor. Although, mushroom yield is higher (CEMH) than swiftlet house but CEMH operating cost is bigger (high electricity consumption). However, there was no significant difference in the yield of mushrooms in the swiftlet house (119.3 g per media bag) with the DANA project mushroom house, MARDI Kedah Office, Alor Setar, Kedah (115.9 g per media bag). Indirectly, giving an entrepreneur a second chance against financial loss.
COMPARATIVE STUDY ON YIELD OF EDIBLE LOCAL MUSHROOM USING DIFFERENT CARRIERS OF SPAWN Sulistiani, Rini; Hakim, Juanda; Khulidin, Khairul Asfamawi; Othman, Abu Bakar
Jurnal Al Ulum LPPM Universitas Al Washliyah Medan Vol. 13 No. 1 (2025): Jurnal Al Ulum: LPPM Universitas Al Washliyah Medan
Publisher : UNIVERSITAS AL WASHLIYAH (UNIVA) MEDAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47662/alulum.v13i1.799

Abstract

Spawn quality is an important factor that affects the final yield in mushroom production. As most mushroom spawns are in the form of cereals, wheat grain, sorghum and corn seeds that are used as a carrier for growth of mushroom mycelium. Inoculation of the grain spawn into media bags is an essential process. This inoculation process requires skill and focus to avoid contamination and wastage of time and material. Pellet spawn can be made by using sawdust, rice straw or wood (dowel) as carrier. This makes it simple to hold and inoculate due to its firm form instead of using grain spawn. Strains of selected edible mushrooms such as Pleurotus pulmonaris, Pleurotus florida and Schizophyllum commune are cultivated with wood pellet for mycelia colonisation. Mycelium colonisation on pellet (pellet spawn) is used for inoculation into substrate bag. The cost of pellet spawn production is 30% cheaper in mass production instead of grain spawn. The inoculation of pellet spawn into mushroom bag substrate are relatively easier and faster compared to use of grain spawn. Moreover, innoculation time on each bag could be reduced up to 40% compared with the conventional method. The production and use of pellet spawn among mushroom growers are still rare. Due to this, the use of pellet spawn is seen as an easy innoculation alternative, efficient and practical to mushroom growers.
Co-Authors Ahmad, Kamarul Zaman Aisar Novita Akhir, Nurasmaliza Mohd Fazil, Nurhidayah Hadriman Khair Hakim, Juanda Halim, Nur Hafizoh Hidayat, Muhammad Fariz Othman, Abu Bakar Rini Sulistiani Shahbuddin, Mohd Afif