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All Journal JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Bakti Hayati
Irjayanti
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Environmental Science Health Professions Social Sciences

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Pengaruh Pengeluaran Konsumsi Rumah Tangga, Dan Penganguran Terhadap Kesejatraan Masyarakat Di Kabupaten Mimika Novita Situru; Irjayanti
JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Vol. 10 No. 4 (2024): Agustus 2024
Publisher : Sekretariat Pusat Lembaga Komunitas Informasi Teknologi Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jemsi.v10i4.2767

Abstract

Penelitian ini bertujuan untuk dapat mengetahui pengaruh pengaruh pengeluaran konsomen dan pengangguran terhadap kesejatraan masyarakat di Kabupaten Mimika. Metode penelitian yang digunakan ialah kuantitatif. Teknik pengumpuan data yang digunakan ialah kuesioner serta interview. Populasi merupakan keseluruahan objek yang diteliti. Dalam penelitian ini metode yang digunakan untuk penentuan sampel menggunakan metode Porposive Sampling, penentuan sampel menggunakan rumus Slovin. Oleh sebab itu sampel yang akan digunakan ialaah berjumlah 100 orang masyarakatat. Teknik Analisa data digunakan pada riset ini ialah pengujian normalitas data serta regresi linier berganda. Alat bantu yang digunakan untuk menganalisi ialah menggunakan Software SPSS fersi 26. Adapun hasil yang ditemukan dalam peneitian ini ialah pengeluaran konsumsi rumah tangga berpengaruh posistif dan signifikan terhadap kesejatraan masyarakat di Kabupaten Mimika, serta pengangguran berpengaruh berpengaruh posistif dan signifikan terhadap kesejatraan masyarakat di Kabupaten Mimika.
Pengayaan Wawasan Siswa-Siswi SDIT Qurrota A’yun Dalam Budidaya Jamur Tiram Putih (Pleurotus ostreatus) Melalui Kegiatan Outing Class Suharno; Sufaati, Supeni; Rahayu, Irma; G.A.G. Rumbrawer, Fawuni; Ruhani, Annisa A.; Irjayanti; Wambrauw, Nancy O.; Muhhida, Wilda Z.
Bakti Hayati: Jurnal Pengabdian Indonesia Vol. 4 No. 2 (2025)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/bhjpi.v4i2.5241

Abstract

Oyster mushroom cultivation is an activity that can be introduced to school students as an effective learning tool. This activity introduces children to the growth process of oyster mushrooms and increases their awareness of environmental and sustainability issues. It is also an interesting teaching and learning process that motivates students to actively participate in learning through various techniques, such as an outing class. The outing class activity focused on enriching the knowledge of SDIT Qurrota A'yun students in oyster mushroom cultivation science at the greenhouse of the biology department at FMIPA UNCEN. The activity took place from February to May of 2025. Fifty fifth-grade students attended the Outing Class. The activity aimed to educate students about oyster mushrooms, teach them how to cultivate white oyster mushrooms, and inform them about the benefits of oyster mushrooms in everyday life. Methods included focus group discussions, participatory planning, and practice. The results showed that the outing class increased students' interest and enthusiasm in learning outside the school environment. Out of 100% of the total participants, approximately 67% knew about white oyster mushrooms. Questionnaires and the activity showed an increase in knowledge about identifying and cultivating oyster mushrooms. It is hoped that this activity will motivate students to participate
Co-Authors G.A.G. Rumbrawer, Fawuni Irma Rahayu, Irma Muhhida, Wilda Z. Novita Situru Ruhani, Annisa A. Suharno Supeni Sufaati Wambrauw, Nancy O.