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All Journal JURNAL HAMA DAN PENYAKIT TUMBUHAN TROPIKA Seminar Nasional Lahan Suboptimal
Sari, Jelly Milinia Puspita
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Agriculture, Biological Sciences & Forestry Other

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Journal : Seminar Nasional Lahan Suboptimal

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Konservasi Entomofaga dan Polinator di Rawa Lebak untuk Mendukung Keberlajutan Pertanian di Lahan Suboptimal Herlinda, Siti; Sari, Jelly Milinia Puspita
Seminar Nasional Lahan Suboptimal Vol 11, No 1 (2023): Prosiding Seminar Nasional Lahan Suboptimal ke-11 “Optimalisasi Pengelolaan Lah
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Herlinda, S.,  & Sari, J.M.P.S. (2023). Conservation of entomophages and pollinators in freshwater swamps to support agricultural sustainability on suboptimal lands. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-11 Tahun 2023, Palembang 21 Oktober 2023. (pp. 1-24).  Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).Suboptimal wetlands in Indonesia consist of freshwater swamp, tidal lowland and peatland. The freshwater swamp can generally be used to grow food crops, vegetables and plantations. In the freshwater swamp of South Sumatra, farmers grow vegetables using the "surjan" (rice-field bund) system in addition to rice and corn. The cultivation of vegetables between rice fields in the "surjan" system is very beneficial to the balance of the ecosystem, especially by increasing the diversity of flora, which can increase the diversity of fauna, especially predatory arthropods and parasitoids (entomophagous insects) and pollinators. The abundance of these entomophages and pollinators needs to be increased through conservation. This paper explains the approach to conservation of entomophagous and pollinators by 1) reducing disturbance factors, 2) increasing the habitats and food resources (niches) needed by entomophagous and pollinators. This literature review has shown that in freshwater swamps, factors that disrupt the lives of entomophagous and pollinating insects include land burning, spraying of synthetic insecticides and herbicides, intensive cultivation (full tillage), and clean cultivation. Factors that disrupt the lives of entomophagous insects and pollinators should be avoided by not burning land, not spraying synthetic insecticides and herbicides, and minimising tillage to allow annual wild plants to flower on embankments. Flowering annual wild plants provide food for entomophagous insects and pollinators. However, many factors that support the life of entomophages and pollinators in freshwater swamps have also been identified and have been implemented by local farmers and have become local wisdom. The intercropping of long beans and chillies and the planting of flowering vegetables such as bitter melon, cucumbers, long beans and squash could support the sustainability of entomophages and pollinators by providing niches (food, nectar and pollen) and alternative host insects and prey for predators. The use of cover crops or straw mulch on chilli fields could provide habitat for predatory arthropods. Finally, entomophages and pollinators can be conserved by reducing and preventing activities that threaten their lives and by increasing space/habitat and food resources.
Review: Jamur Endofit sebagai Biokontrol dan Pemacu Pertumbuhan Tanaman Pangan dan Hortikultura di Lahan Suboptimal Sari, Jelly Milinia Puspita; Adrian, Rian; Lubis, Raja Bonar
Seminar Nasional Lahan Suboptimal Vol 10, No 1 (2022): Prosiding Seminar Nasional Lahan Suboptimal ke-10 “Revitalisasi Sumber Pangan N
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Sari JMP, Adrian R, Lubis RB. 2022. Review: endophytic fungus as biocontrol and growth stimulator of food crops and horticulture in suboptimal land. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-10 Tahun 2022, Palembang 27 Oktober  2022. pp. 722-735. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).The productivity of food crops and horticulture in human needs is threatened due to attacks by pests and pathogens with a total global loss around 50 up to 80%. Continuous application of pesticides in control negatively affects pest resistance, pollutes soil, water, biota, also on farmers and consumers health. This review aimed to summarize the potential of endophytic fungi that are useful as biocontrol agents and growth promoters of food and horticulture crops in suboptimal land. It is suspected that endophytic fungi in horticultural crops are the most widely reported as biocontrol agents and plant growth promoters. The scope of this paper is limited to review scientific articles based on data exploration of endophytic fungi (biology, isolation, and identification of endophytic fungi), their biological activities, and growth promoters in increasing crop productivity. Endophytic fungi are important components of plant micro-ecosystems that are widely found in healthy plant tissues such as the genera acremonium, cladosporium, beauveria, metarhizium, muscodor, periconia, ampelomyces, chaetomium, cryptosporiopsis, nodulisporium, penicillium, phomopsis, and others. Endophytic fungi produce excellent metabolites as biocontrol and growth promoting agents such as antibiotics, antivirals, antiprotozoal, antiparasitic, antioxidant, and immunosuppressant compounds that can be utilized for agricultural and food industries. More than 100 species of endophytic fungi have been reported worldwide as biocontrol and plant growth promoters. Based on the literature review, it can be concluded that endophytic fungi have great potential as biocontrol agents and growth promoters of food crops and horticulture in suboptimal land farming in a sustainable manner.
Co-Authors Adrian, Rian Erise Anggraini, Erise Lubis, Raja Bonar Madya, Sakha Prawira Radix Suharjo Saripudin Saripudin SITI HERLINDA Suwandi Suwandi Thosin, Thosin