Claim Missing Document
Check
Articles

Found 2 Documents
Search

Pelatihan dan Pendampingan Pembuatan Pupuk Organik dari Limbah Enceng Gondok (Eichhornia Crassipes) dan Kotoran Kambing di Desa Centini, Kabupaten Lamongan Istiqomah, Istiqomah; Eka Kusumawati, Dian; Ardhana Kisno Saputra, Rifky; Sudarsono, Mahfud; Nur Safitri, Fadila
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 5 No. 3 (2024): September
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v5i3.1060

Abstract

Organic waste, such as goat manure and water hyacinth, is abundant and poses environmental challenges if not properly managed. These materials hold potential as raw ingredients for producing organic fertilizer, which can contribute to local economic development. This community service program aims to enhance farmers' skills in converting organic waste into soil-enriching organic fertilizer. The program targeted farmer groups in Centini Village, Laren District, Lamongan Regency. The program's effectiveness was rated high, achieving success in key indicators, including participant attendance, material comprehension, and skill development in waste management into organic fertilizer. Participants also demonstrated an understanding of how to apply organic fertilizer to rice fields and expressed a willingness to independently produce organic fertilizer.
Sustainable Economic Empowerment through Serbuk Sawo Drajat as a Natural Sugar Substitute: A Participatory Action Research Approach in Lamongan, Indonesia Shoimah, Siti; Nawari, Nawari; Sudarsono, Mahfud; Pamukti, Muhammad Tegar Bayu; Fahmi, Muhammad Hanafi
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 7 No. 2 (2026): Mei
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63447/jpni.v7i2.1740

Abstract

Desa Drajat in Lamongan Regency is a major producer of Sapodilla (Manilkara zapota), locally known as Sawo. Its high perishability, however, consistently results in 20–30% post-harvest losses, posing substantial economic challenges for farmers and local Micro, Small, and Medium Enterprises (MSMEs). This study aims to empower the community through the KKN Tematik program by Universitas Islam Darul 'Ulum (UNISDA) Lamongan, employing a Participatory Action Research (PAR) approach. The program centers on converting fresh Sapodilla into Serbuk Sawo Drajat, a natural powdered sweetener derived from local fruit that aligns with Green Economy and Circular Entrepreneurship principles. The methodology covered four stages: planning, action (training on processing and packaging), observation, and reflection. Findings indicate a marked increase in partner capacity: zero-waste understanding rose by 85%, processing proficiency by 90%, and digital marketing awareness by 80%. This product successfully extends the shelf life of Sawo to 12 months and raises its economic value, thereby strengthening community-based sustainable economic resilience.