Article Per Year (5 Year)
p-Index From 2020 - 2025
0.408
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All Journal EKSAKTA: Journal of Sciences and Data Analysis MERDEKA: Jurnal Ilmiah Multidisiplin
Saadatul Husna
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Chemical Engineering, Chemistry & Bioengineering Chemistry Earth & Planetary Sciences Materials Science & Nanotechnology Other

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Analisis Systematic Literature Review Tentang Strategi Pengembangan Bisnis UMKM Melalui Digitalisasi Proses Bisnis Saadatul Husna; Jeni Susyanti
MERDEKA : Jurnal Ilmiah Multidisiplin Vol. 1 No. 6 (2024): Agustus
Publisher : PT PUBLIKASI INSPIRASI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62017/merdeka.v1i6.1950

Abstract

This research was conducted using a systematic literature review to identify and describe research findings regarding MSME business development strategies through digitalization of business processes. This research is aimed at adding to the incomplete literature research studies on the research topic. The method used is literature review analysis of 30 nationally indexed research journals sourced from Google Scholar from 2020-2024. The results of the analysis carried out showed that many business strategies in MSMEs were carried out by academics by carrying out community service activities regarding digital marketing as the mainstream, followed by the use of social chat, digital financial literacy, social media and marketplaces. The use of SWOT analysis strategies, Technology Readiness Index (TRI) strategies, business feasibility strategies and incubation and collaboration strategies where the role of various sectors, especially the government, in making policies greatly determines the development of MSME businesses.
Study of the effect of Adding Green Tea (Camellia sinensis) Extract on the Propoerties of Biodegradable Film from κ-Carrageenan Nurlaida; Saadatul Husna; Andi Wahyu Trifany
EKSAKTA: Journal of Sciences and Data Analysis VOLUME 5, ISSUE 2, October 2024
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/EKSAKTA.vol5.iss2.art3

Abstract

Carrageenan is a polysaccharide widely used as a material in the packaging industry in search of plastic replacement. κ-Carrageenan contains the lowest amount of sulfat group among other types of carrageenan which makes it the most hydrophobic one. Hence, the most suitable kind for this particular purpose. This research combined commercially available of both κ-Carrageenan and green tea extract (gte) to create a biodegradable film and then to study its characteristics. The concentration of gte was made as 0 µg/mL, 5 µg/mL, and 1 µg/mL while the concentration of κ-Carrageenan and glycerol remained constant. Incorporation of gte produces in darker, colorless film. While there is no effect of gte addition in water content observed, the higher concentration of gte will create a thinner film and lower level of water vapor permeability (WVP). An additional study of the mechanical properties of κ-Carrageenan/gte film indicated a direct proportion between the concentration of gte and tensile strength of the film. Meanwhile, there is no sign of correlation between gte concentration and elongation at break. SEM study displayed a more compact surface with smaller pores when the concentration of gte is increased
Co-Authors Andi Wahyu Trifany Jeni Susyanti Nurlaida