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Budidaya Limbah Kelapa Untuk Wirausaha Masyarakat Kreatif Saga, Baharuddin; Nurhasan, Yunus; Ekarisma, Deny; Septanta, Rananda
Jurnal PKM Manajemen Bisnis Vol. 5 No. 1 (2025): Jurnal PKM Manajemen Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/pkmb.v5i1.1154

Abstract

The purpose of this community service is to provide information on how to increase the potential of natural resources located in Cerdas berdikari pamulang, which is an area that has quite high potential in the coconut waste plant business in general, but currently it has not been utilized optimally by the local community at this time. , most of the coconut waste plants that are produced are immediately sold individually without knowing the harvest that the accounting information system consumes. This is due to a lack of innovation from the local community. Therefore, coconut waste cultivation is one way that can be done by harvesting quite small or large areas of land that can be put to good use, maintain nutritional value, and increase economic value. With this cultivation empowerment, it is hoped that it can help improve the economy of the people of South Tangerang and take advantage of the harvest of coconut waste plants for social welfare which is more durable to give rise to various innovations in processing coconut waste itself in a sustainable manner.
Pengaruh Peraturan Pajak, Kualitas Pelayanan dan Tax Amnesty terhadap Preferensi Resiko Septanta, Rananda; Nurhasan, Yunus; Ekarisma, Deny; Saga, Baharudin
AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Vol. 5 No. 1 (2025): AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/jmeb.v5i1.1190

Abstract

This research aims to determine tax regulations, quality of tax services, and tax amnesty risk preferences. The population in this research is individual taxpayers registered at the Tangerang Pratama Tax Service Office. The sample in this study was one hundred individual taxpayers. The distribution of questionnaires was carried out using the convenience sampling method. Ten questionnaires were distributed, but only one hundred could be processed with a response rate of ninety percent. The data analysis technique in this research uses the classic assumption test via SPSS22. The research results show that tax amnesty and service quality influence risk preferences.
Potensi dan Pengembangan Manfaat Bambu dalam Industri Kreatif dan Pengendalian Produksi Latif, Adi Sofyana; Ekarisma, Deny; Saga, Baharudin; Septanta, Rananda
Jurnal PKM Manajemen Bisnis Vol. 5 No. 2 (2025): Jurnal PKM Manajemen Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/pkmb.v5i2.1446

Abstract

Bamboo is a renewable natural resource with significant potential in the creative industry due to its versatility, sustainability, and economic value. However, its utilization remains limited, particularly among young communities. This community service activity aimed to explore and develop the potential benefits of bamboo in the creative industry and production control. The activity was conducted at Domyadhu Foundation, Pamulang, South Tangerang, involving 30 students from the Dompet Yatim dan Dhuafa boarding school. The program was facilitated by 10 lecturers from Pamulang University. The implementation consisted of three main stages: preparation, execution, and reporting. The method included material presentation, group discussions, and hands-on practice focused on bamboo processing, product innovation, and small-scale production management. The activity successfully increased participants' knowledge and skills in utilizing bamboo for creative purposes, such as crafting simple household and decorative items. Moreover, participants gained awareness of bamboo’s environmental and economic value. The program fostered creativity, entrepreneurial spirit, and a practical understanding of sustainable production among the students. This community service initiative highlights the importance of empowering youth with skills that align with local resources and sustainable development goals.