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All Journal IKRA-ITH ABDIMAS HUMANIORASAINS
Khansa Ananda Triesdianto
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Arts Humanities Computer Science & IT Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences

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SOSIALISASI PERHITUNGAN HARGA POKOK PENJUALAN KEPADA UMKM DI STASIUN GONDANGDIA, JAKARTA PUSAT Tanjung Prasetyo; Kayla Maysel Maharani; Khadijah; Khansa Ananda Triesdianto
Jurnal Humaniora dan Sosial Sains Vol. 1 No. 2 (2024)
Publisher : Pojok Publisher

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Abstract

Even though MSMEs are an important part of the Indonesian economy, many of them still face problems in financial management, especially in calculating the correct cost of goods sold (COGS). The aim of this study is to determine the extent to which training in calculating the cost of goods sold (COGS) can increase the knowledge and ability of MSMEs to set competitive selling prices. Socialization participants are five small and medium companies (MSMEs) operating in the food and beverage industry in the central area of Jakarta. Lectures, discussions and practices are part of the participatory approach used. Courses on the basic principles of cost accounting, cost classification, and how to calculate the costs of raw materials, direct labor, and factory overhead were given to participants. After the training, MSME owners found that participants' understanding of the COGS concept increased by 85% and their ability to calculate COGS increased 75%. They also recognize the benefits of training for their business in determining competitive selling prices and increasing profits. In conclusion, socializing the calculation of cost of goods sold (HPP) has proven effective in helping MSMEs manage their finances and set the right selling price. It is recommended that similar training be held regularly and reach more MSMEs so that they can develop and survive for a long time.
Optimalisasi Literasi Digital pada UMKM Kuliner dalam Mendorong Pemberdayaan Ekonomi Masyarakat Desa Wisata Pasir Eurih Ferry Santoso; Shanti Pujilestari; Rahmawati, Rahmawati; Dewi Gita Kartika; Utami, Annisa Retno; Khansa Ananda Triesdianto
IKRA-ITH ABDIMAS Vol. 10 No. 1 (2026): IKRAITH-ABDIMAS Vol 10 No 1 Maret 2026
Publisher : Universitas Persada Indonesia YAI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37817/ikra-ithabdimas.v10i1.6230

Abstract

Kegiatan Pengabdian kepada Masyarakat bertujuan untuk meningkatkan kapasitas UMKM kuliner di Desa Wisata Pasir Eurih melalui penguatan literasi digital dan pendampingan pencatatan keuangan berbasis aplikasi. Permasalahan utama mitra meliputi rendahnya pemanfaatan media digital untuk pemasaran serta belum tertibnya pencatatan keuangan usaha. Metode pelaksanaan dilakukan melalui sosialisasi, pelatihan literasi digital dan digital branding, pendampingan penggunaan aplikasi BukuWarung, evaluasi, serta keberlanjutan program. Kegiatan melibatkan 28 pelaku UMKM kuliner yang tergabung dalam Pokdarwis. Hasil kegiatan menunjukkan adanya peningkatan pemahaman peserta terhadap pemasaran digital dan pengelolaan keuangan sederhana. Pelaku usaha mulai terbiasa mencatat transaksi penjualan dan pengeluaran secara digital, memantau arus kas, serta memahami estimasi laba usaha. Pendampingan oleh dosen dan mahasiswa serta penyediaan modul panduan aplikasi membantu mitra mengoperasikan teknologi secara lebih mandiri. Program ini berkontribusi pada peningkatan kepercayaan diri pelaku UMKM, penguatan manajemen usaha, serta pemberdayaan ekonomi masyarakat desa wisata. Keberlanjutan kegiatan diarahkan melalui pendampingan berkala dan kolaborasi dengan Pokdarwis untuk memastikan praktik literasi digital tetap berjalan secara berkelanjutan.
Co-Authors Annisa Retno Utami Dewi Gita Kartika Ferry Santoso Kayla Maysel Maharani Khadijah Rahmawati, Rahmawati Shanti Pujilestari, Shanti Tanjung Prasetyo