Wahyudi Qorahman MM
Sekolah Tinggi Ilmu Kesehatan Borneo Cendekia Medika

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The Effect of Spiritual Group Therapy on Reducing Death Anxiety in Patients with Chronic Kidney Failure Zuliya Indah Fatmawati; Wahyudi Qorahman MM
Indonesian Journal of Global Health Research Vol 6 No S6 (2024): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v6iS6.5144

Abstract

Chronic kidney failure can cause various complications, including complications in physiological disorders and psychological disorders. Complications in terms of psychology can be influenced by predisposing factors, including feelings of uncertainty about health conditions, choices and treatment results. Every one patients with chronic kidney failure undergoing hemodialysis usually has a different response to the disease process being experienced, especially from a psychological perspective. The patient's understanding of the limited time they have makes the patient death anxiety experience. Objective: The aim of this study was to reduce death anxiety in patients with chronic kidney failure undergoing hemodialysis Results: There is a difference in DAS (death anxiety scale) before and after the intervention. The results of the study using the Mann-Whitney statistical analysis test showed a difference in the Death Anxiety Scale (DAS) with a P value of 0.000 between the intervention group and the control group after treatment.. Conclusions : Spiritual group therapy is effective in reducing DAS levels in patients with chronicrenal failure undergoing hemodialysis. In accordance with the purpose of providing group spiritual therapy, the mechanism for reducing anxiety by involving patients with chronic kidney disease includes discussion sessions where patients can encourage each other, exchange information, and pray together, thereby helping to alleviate the mental burden that causes anxiety.
The Effect of Benson Relaxation and Peppermint Aromatherapy on Emotional Mental Disorders in Hypertension Patients Wahyudi Qorahman MM; Zuliya Indah Fatmawati; Robby Steven
Indonesian Journal of Global Health Research Vol 6 No S6 (2024): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v6iS6.5145

Abstract

Emotional mental disorders in individuals with hypertension can worsen their physical condition and reduce the success of their treatment. Effective interventions are needed to address emotional mental disorders in hypertension patients. One non-pharmacological method that has been studied is the combination of Benson relaxation techniques and peppermint aromatherapy. Objective: This study aims to evaluate the effects of Benson relaxation and peppermint aromatherapy on emotional and mental disorders in hypertension patients. Method: This research used a quasi-experimental design with a pre-test and post-test control group. A total of 30 hypertension patients with emotional mental disorders were selected through random sampling and divided into intervention and control groups. The intervention consisted of Benson relaxation techniques and peppermint aromatherapy. Measurements were conducted using the SRQ-20 questionnaire to evaluate emotional mental disorders before and after the intervention. Data analysis included paired-sample T-tests to compare pre-test and post-test results, as well as Mann-Whitney tests for comparisons between the intervention and control groups. Results: The study results showed that Benson relaxation and peppermint aromatherapy were significantly effective in reducing emotional mental disorders in hypertension patients, with a P value = 0.001 (P ≤ 0.05). There was a significant difference between the intervention and control groups, with the intervention group demonstrating better results in reducing emotional mental disorders. Conclusions: This study concludes that Benson relaxation and peppermint aromatherapy are significantly effective in reducing emotional mental disorders in hypertension patients. This intervention can serve as a potential non-pharmacological approach and complement conventional medical treatments, offering holistic benefits in hypertension management.
Hubungan Self Awareness dan Pola Makan pada Penderita Hipertensi dengan Kejadian Stroke di RSUD Sultan Imanuddin Kotawaringin Barat Kalimantan Tengah Anggi Anggi; Wahyudi Qorahman MM; Eko Budi Laksono
Jurnal Siti Rufaidah Vol. 4 No. 4 (2026): Jurnal Siti Rufaidah
Publisher : PPNI UNIMMAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jasira.v4i4.377

Abstract

Hypertension is frequently undiagnosed during its early stages, which has led to its characterization as a “silent killer.” Uncontrolled hypertension may contribute to an increased risk of stroke. In hypertension management, self-awareness represents a crucial aspect, as it reflects an individual’s capacity to recognize and regulate their behavior, including dietary patterns as an important form of health behavior. This study was conducted to analyze the relationship between self-awareness and dietary patterns among patients with hypertension in relation to stroke incidence at Sultan Imanuddin Regional General Hospital. An observational analytic method was applied within a quantitative research framework using a cross-sectional design. The study involved 124 respondents who were selected through purposive sampling. Data analysis was performed using the Chi-square test and Spearman’s rank correlation test. The findings indicated that a small proportion of respondents had adequate self-awareness, comprising 9 respondents (7.3%), while 18 respondents (14.5%) had adequate dietary patterns and 6 respondents (4.8%) had poor dietary patterns. The Chi-square and Spearman’s rank correlation tests yielded p-values of 0.000 and 0.000, respectively, with a correlation coefficient of 0.625. These results demonstrate a significant relationship between self-awareness and dietary patterns among patients with hypertension and stroke incidence. The findings further indicate that enhancing self-awareness and maintaining healthy dietary practices may support efforts to prevent stroke among patients with hypertension at Sultan Imanuddin Regional General Hospital.