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Pengolahan Sampah Organik Menggunakan Maggot BSF sebagai Pakan Ikan Alternatif pada Desa Lesmana, Banyumas Yusriya, Rifqi; Daeli, Gavriel Allenfar; Prasetyo, Dwiandra Hadi; Firmansyah, Muhammad Ade; Nayanda, Najwa Putri; Qolbiyah, Syifa Ainul; Putri, Salsabila Yasmin Budi; Assa’addah, Habibah; Andrianto, Dimas
Jurnal Pusat Inovasi Masyarakat Vol. 6 No. 2 (2024): Oktober 2024
Publisher : Direktorat Pengembangan Masyarakat Agromaritim, Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpim.6.2.221-230

Abstract

Organic waste has become a significant problem in Lesmana Village, Ajibarang District, Banyumas Regency, West Java Province, Indonesia. The treatment of organic wastes needs to be done by various means, one of them using black soldier fly (Hermetia illucens) maggots. The training in maggot farming aimed to explore maggot potency as a decomposing agent in organic waste treatment, and analyzed the factors affecting the process, including environment, type of waste, and operational scale. The establishment of maggot farming has the potencial to be developed as an alternative fish pellet with high protein content. The community service methods involved eight persons from a community self-help group (Kelompok Swadaya Masyarakat), namely Berkah Runtah in Lesmana Village, who participated in the education seminar on 2nd July and continuous maggot farm training in July 2024. Besides the training, a seminar about using maggot as fish pellets was also held on 15th July to increase community knowledge about maggot use as a fish pellet. The farming cage size was 1.5 m x 1 m x 0.5 m, which was also an output of this activity. In conclusion, education and implementation of organic waste treatment using maggots in Lesmana Village showed great potency in establishing sustainable organic waste treatment as well as empowerment of society.
Halbuy-Now as a marketplace for surplus food supporting a sustainable halal agri-food supply chain through waste minimization Ash-Shidiqie, Azkia Yasna Nadhratuzzaman; Nayanda, Najwa Putri; Hanim, Fayza Rachmelia Ayunina; Hidayati, Nurul; Zekkour, Hafidha; Casim, Rashdi M.
Halal Studies and Society Vol. 1 No. 3 (2024): September 2024
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/hass.1.3.31-33

Abstract

HalBuy-Now is a mobile application designed to address food waste and enhance sustainability in the Indonesian agri-food sector. This application connects consumers with halal-certified restaurants offering surplus food at discounted prices. With the growing global demand for halal products and the persistent issue of food waste, HalBuy-Now provides an innovative solution for redistributing surplus food that would otherwise be discarded. The application also promotes sustainable consumption habits, offers cost-saving opportunities for consumers, and supports local food businesses. Through features such as real-time inventory management and location-based ordering, HalBuy-Now effectively minimizes food waste, reduces carbon emissions, and fosters a circular food economy. Additionally, the application empowers consumers to make well-informed purchasing decisions, contributing to the national goals of sustainability, food security, and the promotion of halal-certified products. By combining technology with sustainable agricultural practices, HalBuy-Now plays a key role in advancing Indonesian efforts to reduce food waste while strengthening its position in the global halal food market.