Wale, Sefinew
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Genetic Diversity Analysis of Ethiopian Barley (Hordeum vulgare L.) Genotypes Based on Agronomic Traits Using Cluster and Principal Component Analysis Wale, Sefinew; Dejene, Tiegist; Bayable, Muluken
Journal of Tropical Crop Science Vol. 11 No. 03 (2024): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.11.03.346-364

Abstract

Genetic diversity is essential for barley breeding, enabling the selection of desirable traits for improvement. Previous genetic diversity studies on barley have not been sufficient compared to the genetic resources available in the gene bank and ever-changing weather conditions. This study was therefore conducted to assess the extent of genetic variability and association of agronomic traits in barley genotypes at the Adet and Debark experimental stations during the 2023 main cropping season. Eighty-one barley genotypes were evaluated using a 9x9 simple lattice design. The analysis of variance revealed a high level of variability among barley genotypes. The first four principal components at Adet accounted for 78.4% of the total variation, while the first five components accounted for 80.5% at Debark. Traits such as grain-filling period, plant height, biomass, grain yield at Adet, grain yield, grain-filling period, harvest index, and thousand-seed weight at Debark contributed most to the first two components. The biplot analysis also revealed a strong negative correlation between days to heading and leaf rust severity with grain yield, harvest index, and grain filling period. Using hierarchical cluster analysis, the genotypes were grouped into five clusters at each location, each with a specific trait composition. and clusters I and III (71.84). At Adet, the greatest intercluster distance was between clusters II and IV (75.0), followed by clusters II and III (59.35), while at Debark, it was between clusters III and V (103.98), followed by clusters III and IV (82.14). The greater intercluster distance observed in this study indicates genetic diversity among the barley genotypes. This study also identified high-yielding genotypes (5, 9, 18, 32, 41, 50, 51, 53, 54, 60, 65, 68, 75) with grain yield potentials ranging from 2681.2 kg.ha -1 to 7291.6 kg.ha -1 at Debark and 80.5 kg.ha -1 to 4631.8 kg.ha -1 at Adet. These genotypes show potential as varieties for selection or as parents for hybridization. However, multi-year and multi-location trials are needed to confirm these results.
Development of Brown Seed and Release of “Biradama” Tef Variety for Potential Areas of Amhara Region and Beyond Ferede, Misganaw; Tariku, Sewagegn; Fentahun, Atalay; Fentahun, Atinkut; Misganaw, Gedefaw; Dagnaw, Zigale; Getaneh, Desalegn; Wale, Sefinew; Degenet, Yismaw; Chakle, Shumet; Taye, Yasin
Journal of Tropical Crop Science Vol. 11 No. 02 (2024): Journal of Tropical Crop Science
Publisher : Department of Agronomy and Horticulture, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jtcs.11.02.120-127

Abstract

Brown seed tef variety development did not get much attention as white seed in tef improvement program in Ethiopia. However, brown seed tef is locally demanded for home consumption and foreign markets. It has wider genetic variability that can be exploited in tef improvement program. Therefore, the study was conducted to develop high yielding brown seed tef variety with desirable agronomic and quality traits. Eighteen tef genotypes with standard and local checks were used for this study. The study was conducted at Adet (2019 and 2020), Mota (2019 and 2020), Takusa (2019 and 2020) and Finote Selam (2020) in Amhara region with a total of seven environments. A randomized complete block design with 3 replications was used in this experiment. The analysis of variances showed significant differences for the evaluated traits in genotypes, environments and genotypes by environment interaction. The genotype Accession # 236756-3 is a stable genotype than theother tested genotypes. The grain and straw yield performance of the genotype accession # 236756-3 was 2529 kg.ha-1 and 6040 kg.ha-1, respectively. It had 14.3% and 25.2% grain yield advantage over standard check “Filagot”, and the farmer’s variety, respectively. In addition, it had 13.6% and 19.4 % straw yield advantage over “Filagot” (standard check) and the farmer’s variety, respectively. A variety verification trial of the genotype accession # 236756-3 was conducted in test locations with a standard check (“Filagot”) and the farmer’s variety. The field performance of the verification trial was evaluated by National Technical Committee and released the variety for large production in tef production potential areas of Amhara Region and similar agro-ecologies of Ethiopia with a local name ‘Biradama”. This newly released variety can be used as parental material in the genetic improvements of tef.