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IOT-BASED VANAME SHRIMP WATER QUALITY MONITORING PROTOTYPE USING GOOGLE SPREADSHEET Arifani , Nico Bagus; Wisaksono , Arief
Journal for Technology and Science Vol. 1 No. 3 (2024): Journal for Technology and Science
Publisher : PT ANTIS INTERNATIONAL PUBLISHER

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61796/ipteks.v1i3.210

Abstract

General Background: Effective monitoring of water quality is crucial in shrimp farming, as poor conditions can lead to significant harvest failures. Specific Background: The integration of Internet of Things (IoT) technology provides a promising solution for continuous water quality assessment, enabling farmers to monitor conditions remotely. Knowledge Gap: Despite advancements in monitoring technologies, there is limited research on the practical implementation of IoT-based systems in aquaculture settings, particularly for Vannamei shrimp. Aims: This study aims to develop an IoT-based water quality monitoring tool using a combination of sensors and cloud-based data storage to enhance shrimp farming productivity. Results: The system incorporates DS18B20, pH, and conductivity sensors linked to an Arduino Uno and NodeMCU ESP8266, successfully transmitting data to Google Sheets. The TDS sensor, DS18B20 sensor, and robotic DF pH sensor demonstrated accuracies of 98.59%, 98.59%, and 94.89%, respectively, with standard deviations indicating good reliability. Novelty: The proposed system offers a user-friendly interface via Google Sheets, allowing real-time monitoring without geographical constraints, making it accessible for farmers. Implications: The findings underscore the potential of IoT technologies in aquaculture for optimizing water quality management, thereby maximizing shrimp production and minimizing economic losses due to harvest failures. This innovative approach could serve as a model for future research and application in sustainable aquaculture practices.
PEMERIKSAAN STATUS GIZI ANAK USIA PRA- SEKOLAH DI TK AISYIYAH KEMANTREN TULANGAN SIDOARJO Purwanti, Yanik; Yuliartanti , Windy; Wisaksono , Arief
Journal of Social Comunity Services Vol. 1 No. 2 (2024): Journal of Social Comunity Services (JSCS)
Publisher : Antis-publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61796/jscs.v1i2.140

Abstract

East Java is still facing nutritional and child health problems. It is important for society, especially young mothers, to realize how important the nutritional needs of children are. This is because a child's nutritional condition directly affects their physical and mental growth and development. From an early age, it is important to monitor the child's development regularly. In an effort to obtain high-quality human resources, this is done. The growth of the golden period, or golden age, occurs during the first five years of a child's life. Monitoring development from an early stage is crucial to obtaining the right information to provide the right stimulation and nutrition. In the service of this community, we use the method of measuring the nutritional status of young people at Aisyiyah Kempantren Sidoarjo. We used anthropometric standards of weight based on age (Body fat/age) and height based upon age (Height/age), as defined by the WHO. The results showed that 91.89% (68 people out of 74 young people) had good nutritional status, and 8.11% of 6) had better nutritional/obesity status. Teachers and parents are advised to pay more attention to student nutrition so that they can get good nutrition for student health