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All Journal PENG: Jurnal Ekonomi dan Manajemen
Denny Pratama, Shepia
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Economics, Econometrics & Finance

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Optimasi Biaya Pengiriman Dimsum Dengan Metode Transportasi Pada UMKM Hoki Dimsum Ponorogo Ukhriawati Mas'ula, Syevila; Naula Widiyawati, Eva; Putria Septerina Arisusilo, Melanie; Denny Pratama, Shepia; Purwaningrum, Titis
PENG: Jurnal Ekonomi dan Manajemen Vol. 2 No. 1b (2025): AGUSTUS 2024 -JANUARI 2025
Publisher : Teewan Journal Solutions

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62710/3tgsz276

Abstract

UMKM Hoki Dimsum which is located at Jl. Sumoroto No 30, Kauman Ponorogo. In the distribution of Hoki Dimsum products, there were several obstacles, namely there was no recording or data collection, resulting in increased expenditure costs. The aim of this research is to optimize shipping costs. The results of research on the initial solution obtained for each NWC method Rp. 13,950, LC Rp. 10,500, and VAM Rp. 11,000. From each distribution with the minimum value, namely the Least Cost (LC) method. By using the three methods NWC, LC, VAM, a minimum cost value of IDR 10,500 is obtained. The routes resulting from the selected method are motorbike (A) to Balong and Mlarak, motorbike (B) to Balong, motorbike (C) to Kauman and Mlarak, motorbike (D) to Mlarak. distribution of dimsum products to Hoki Dimsum MSMEs gets optimal results.  Least Cost (LC) is the most optimal method among the other two methods with the minimum cost of IDR 10,500/week.
Co-Authors Naula Widiyawati, Eva Purwaningrum, Titis Putria Septerina Arisusilo, Melanie Ukhriawati Mas'ula, Syevila