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All Journal Jurnal Pengabdian dan Pemberdayaan Nusantara (JPPNu) Jurnal Abdimas Perbanas
Tirtadijaja, Andari
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PELATIHAN KEWIRAUSAHAAN BERSAMA DI RUMAH BELAJAR KAPUK Veronica, Veronica; Sarudin, Rendy; Tirtadijaja, Andari; Nawangwulan, Wening Ramadhani Siti
Jurnal Abdimas UNU Blitar Vol 6 No 2 (2024): Vol 6 No 2 (2024): Volume 6 Nomor 2 : Desember 2024
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28926/jppnu.v6i2.321

Abstract

Pengabdian kepada masyarakat ini mengusung tema “Pengembangan Keterampilan Kewirausahaan dan Kepariwisataan melalui Program Pelatihan bersama Rumah Belajar Kapuk” dengan tujuan untuk memperkaya pengetahuan dan keterampilan peserta pada kedua bidang tersebut. Kerja sama antara lembaga pendidikan dengan Rumah Belajar Kapuk menjadi dasar pelaksanaan program pelatihan ini. Metode pelaksanaan program melibatkan serangkaian kegiatan interaktif, antara lain lokakarya, sesi diskusi, dan praktik lapangan. Evaluasi dilakukan melalui survei, analisis kualitatif melalui wawancara dengan peserta, serta pemantauan dampak jangka panjang program. Hasilnya menunjukkan peningkatan yang signifikan dalam keterampilan kewirausahaan dan pemahaman pariwisata di kalangan peserta. Dampak positif yang dicapai adalah pemberdayaan masyarakat lokal untuk berpartisipasi aktif di sektor ekonomi dan pariwisata. Program ini juga memperkuat keterlibatan Rumah Belajar Kapuk sebagai mitra dalam mendukung pengembangan masyarakat. Implikasi dari pengabdian ini antara lain terbukanya peluang pengembangan program serupa di berbagai daerah, peningkatan keterampilan kewirausahaan lokal, dan memajukan sektor pariwisata secara berkelanjutan.
Pelatihan Pengembangan Industri Rumahan di Bidang Food and Beverage untuk Mendukung Pariwisata di Kampung Sawah, Kota Tangerang Veronica, Veronica; Sarudin, Rendy; Tirtadijaja, Andari; Nawangwulan, Wening
Jurnal Abdimas Perbanas Vol. 6 No. 1 (2025): Jurnal Abdimas Perbanas
Publisher : Institut Keuangan-Perbankan Dan Informatika Asia Perbanas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56174/jap.v6i1.783

Abstract

This Community Service activity aims to empower women in Kampung Sawah Dalam, Kota Tangerang, through training in the field of food and beverage (F&B). This program supports the development of home-based businesses while fostering the growth of the local community economy. The materials covered include production techniques, packaging, product labeling, marketing strategies, and basic English training. The event was held on Friday, October 18, 2024, and was attended by 46 enthusiastic participants. The activity began with a preparation phase, including discussions with the neighborhood head to identify the specific needs of the participants. In the training sessions, participants received materials on tourism introduction, demonstrations on making appetizers and beverages, as well as training in marketing and English. During practice sessions, participants made canapés and fruit punch, which provided them with valuable hands-on experience. The evaluation showed positive results. Participants rated the training as highly educational, relevant to their needs, easy to understand, and interactive. The materials were considered useful for enhancing participants' skills in managing small businesses. This program successfully increased their understanding of business management, financial services, and motivated them to manage their businesses more effectively. Recommendations for future improvements include extending the training duration, expanding the number of participants, and adding more practical sessions to maximize the program's impact. Keywords: Training, Home-based Industry, Food and Beverage, Tourism, MSMEs
Co-Authors Nawangwulan, Wening Nawangwulan, Wening Ramadhani Siti Rendy Sarudin VERONICA VERONICA