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sutrisno, ahsani
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Education Mechanical Engineering Other

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OPTIMALISASI PEMASARAN USAHA PRODUK GULA AREN GUNA MENINGKATKAN PEREKONOMIAN DI DESA KEKAIT KECAMATAN GUNUNGSARI KABUPATEN LOMBOK BARAT, NTB adha, diaul; khulaivy, muhammad wisnu; sutrisno, ahsani; athfal, raudhatul; arighy, imam sultan; febrian, muhammad zaeni; permeswari, baiq dinda kasih; handayani, rosita; audah, niswatul; rohmatika, ayulis; widyastuti, sri
Jurnal Pendidikan dan Pengabdian Masyarakat Vol. 7 No. 1 (2024): Februari
Publisher : FKIP Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppm.v7i1.6357

Abstract

Abstrak - Kegiatan Kuliah Kerja Nyata (KKN) Tematik Universitas Mataram telah dilaksanakan di Desa Kekait Kecamatan Gunungsari Kabupaten Lombok Barat Nusa Tenggara Barat dari tanggal 20 Desember 2022 sampai 10 Februari 2023. Salah satu komoditi unggulan Desa Kekait adalah hasil Gula aren, namun para pelaku UMKM gula aren masih belum maksimal dalam pemasaran produknya. Oleh karena itu program kerja utama kegiatan ini difokuskan pada Optimalisasi Pemasaran Gula aren secara online. Program kerja tambahan juga dilakukan yaitu mengajar mengaji juga pengetahuan umum TPQ, gotong royong bersih-bersih desa, membantu kegiatan posyandu serta mengadakan bimbingan belajar. Rangkaian kegiatan diawali dengan dilakukan dengan sosialisasi program, pelatihan terkait proses produksi dan perbaikan kemasan dilanjutkan dengan pelatihan strategi pemasaran online. Hasil kegiatan berupa kemasan produk gula aren dengan desain baru, warung online berupa website toko online. Masyarakat juga sangat antusias dalam mengikuti pelatihan serta semangat masyarakat untuk melakukan perbaikan baik dalam pengolahan, pengemasan dan juga pengetahuan dalam pemasaran online. Kata kunci : Gula Aren, Desa Kekait, Pemasaran, KKN (Kuliah Kerja Nyata)
Kinerja Mesin Air-Water Harvetser dengan Dua Koil Evaporator Mirmanto, Mirmanto; Syahrul, Syahrul; Sutrisno, Ahsani
ROTASI Vol 27, No 3 (2025): VOLUME 27, NOMOR 3, OKTOBER 2025
Publisher : Departemen Teknik Mesin, Fakultas Teknik, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/rotasi.27.3.8-13

Abstract

In the dry season, certain areas have difficulty obtaining water for cooking or drinking. Therefore, it is necessary to present an air water harvester (AWH) machine to harvest water from the air. However, this machine is still limited in production. Various forms of evaporators have been applied to increase the productivity of water, but the machine has not yet produced sufficient water. This study examined the performance of AWH machines with two coil-shape evaporator. The performance mentioned here were the mass of water produced and the heat transfer rate from the air to the evaporator walls. In the open literature, no study like this has been found. This 2-coil evaporator in this study were tested with variations in incoming air velocity of 4 m/s, 5 m/s and 6 m/s with natural environmental conditions. The machine power used was 1 PK or 746 W.  The results of this study show that the maximum water mass produced was 1.46 kg and the heat transfer rate was 360 W obtained the inlet air velocity of 5 m/s. So the increase in speed does not necessarily increase the mass of water and the heat transfer rate occurs.
Co-Authors adha, diaul arighy, imam sultan athfal, raudhatul Audah, Niswatul febrian, muhammad zaeni Handayani, Rosita khulaivy, muhammad wisnu M. Mirmanto, M. permeswari, baiq dinda kasih rohmatika, ayulis Sri Widyastuti Syahrul Syahrul