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Peran Inovasi Dan Kompetensi Sumber Daya Manusia Terhadap Persaingan UMKM Di Kabupaten Bengkayang Hilarianty, Hilarianty; Maisela, Maisela
Jurnal Relevansi : Ekonomi, Manajemen dan Bisnis Vol 8 No 2 (2024): Jurnal Relevansi : Ekonomi, Manajemen dan Bisnis
Publisher : LPPM STIE KRAKATAU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61401/relevansi.v8i2.152

Abstract

This research aims to determine the role of innovation and human resource capabilities in competition for micro, small and medium enterprises (MSMEs) in Bengkayang Regency. In the era of globalization and increasingly fierce competition, MSMEs face challenges to continue to improve the quality of their talents and innovate. This research uses a qualitative approach by collecting data through observation and interviews. The research results show that innovation and HR capabilities have a significant influence on competition in MSMEs. Product, process and marketing innovations, as well as increasing human resource capabilities in terms of knowledge, skills and attitudes have been proven to be able to increase the competitiveness of MSMEs in Bengkayang Regency. This research provides important insights for developing strategies and policies that can support innovation and increase the human resource capacity of MSMEs in Bengkayang Regency so that they can be more competitive in global competition
PENDAMPINGAN UMKM BERBASIS SCORE ILO DI BOOTH MINUMAN BBY_NA JELLY COOL BENGKAYANG KALIMANTAN BARAT Hilarianty, Hilarianty; Maisela, Maisela; Salfarini, Eligia Monixa
Jurnal Pengabdian Bukit Pengharapan Vol. 3 No. 2 (2023)
Publisher : LPPM Institut Teknologi dan Bisnis Kristen Bukit Pengarapan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61696/jurdian.v4i1.298

Abstract

The aim of MSME Assistance is an important effort to support the development of Micro, Small and Medium Enterprises (MSMEs). One of the approaches used is ILO SCORE-based, which emphasizes improving the quality and productivity of MSMEs. This study aims to evaluate the implementation of ILO SCORE-based MSME assistance at the Bby_na jelly cool drink booth in Bengkayang, West Kalimantan. This study aims to evaluate the implementation of ILO SCORE-based MSME assistance at the Bby_na jelly cool drink booth in Bengkayang, West Kalimantan. The research method used is a case lean method with the 5S concept. The research results show that ILO SCORE-based MSME assistance is able to provide significant benefits in improving product quality, marketing and management of MSMEs. The implication of this research is the importance of implementing ILO SCORE-based MSME assistance in supporting the growth and sustainability of MSMEs in Bengkayang, West Kalimantan.