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All Journal Journal of International Public Health Jurnal Pengabdian Mitra Persada
Juliana, Nova
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Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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The Relationship Between Knowledge About Antenatal Care And The Regularity Of Anc Visits At Pmb Dutha Muara Kelingi Sub-District Year 2024 Juliana, Nova; Annisa, Kintan; Rossita, Taufianie
Journal of International Public Health Vol 3 No 1 (2024): December
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jiph.v3i1.7111

Abstract

Based on the Indonesian Ministry of Health (2020), it is stated that, ‘Services that must be provided during pregnancy include ANC at least 6 visits, which are detailed twice in Trimester I, once in Trimester II, and 3 times in Trimester III. At least 2 examinations are carried out by a doctor during the 1st visit in Trimester I and during the 5th visit in Trimester 3. The purpose of this study was to determine the relationship between knowledge about antenatal care and regularity of pregnancy examination visits at PMB Dutha Muara Kelingi District. The method used is analytical research design with a Cross Sectional approach, data collected by distributing questionnaires to 105 respondents using total random sampling technique. The results of the univariate test analysis that almost half of the respondents who were less knowledgeable were (69.5%), and irregular visits were (69.5%). The results of bivariate analysis there is a significant relationship between maternal knowledge about antenatal care (ANC) with the regularity of antenatal care visits (ANC) for pregnant women at PMB Dutha Muara Kelingi, where the p-value is 0.030 <0.05. The results of this study will add to the reference, and prove whether or not there is a relationship between maternal knowledge about antenatal care (ANC) with the regularity of antenatal care visits (ANC) for pregnant women at PMB Dutha Muara Kelingi.
Promosi Kesehatan Tentang Upaya Pencegahan Anemia Dengan Jus Kurma Pada Ibu Hamil Di Kelurahan Baru Urip Lubuklinggau Utara II Juliana, Nova; Perawati, Perawati; Nurhaliza, Syafira; Yulianti, Sri Putri; Utami, Try; Murwati, Murwati
Jurnal Pengabdian Mitra Persada Vol. 1 No. 1 (2024): Oktober
Publisher : Utami Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70963/jpmp.v1i1.37

Abstract

The prevalence of anemia in the world is estimated at 9% in developed countries and 43 percent in developing countries (Amaris & Rachman, 2022). The World Health Organization (WHO) (2013) states that anemia is one of the health problems worldwide, especially in developing countries and often occurs in pregnant women who are one of the populations with a disproportionate rate of anemia (Rizki et al., 2022; Aisah et al., 2022). Pregnant women need a minimum of iron in a TTD preparation of 90 tablets during pregnancy. However, the success rate of consuming Fe tablets is not optimal because of the mother's disobedience factor in consuming it for various reasons such as being lazy to take it, forgetting, nausea after consuming it. TTD preparations can be replaced by consuming foods high in iron and folic acid, one of which is dates. Consuming dates can be varied in other forms such as juice. At the end of the process of making Fresh Date Juice to Prevent Anemia, pregnant women in RT 2 Batu Urip Village can understand and understand about the content or benefits of Dates. The methods used in promotion about anemia are lectures and questions and answers as well as distributing leaflets. Then the method of making date juice used is by direct practice of making date juice. The results of the activities of making fresh date juice to prevent anemia in Pregnant Women and Young Women in RT 2 Batu Urip Village, which is the average pre-test knowledge of pregnant women and young women before the practice of making date juice is <50 in the less category. Then the average post-test knowledge of pregnant women and young women after the practice of making date juice is >50 in the good category.
Co-Authors Annisa, Kintan Murwati Murwati Nurhaliza, Syafira Perawati Perawati, Perawati Rossita, Taufianie Utami, Try Yulianti, Sri Putri