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Arsyakia, Tarisa
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Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Energy Environmental Science

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KAJIAN LITERATUR PEMANFAATAN ADSORBEN KITOSAN TERMODIFIKASI ARANG AKTIF LIMBAH ORGANIK TERHADAP LOGAM BERAT Arsyakia, Tarisa; Koesnarpadi, Soerja; Lianasari, Ika Yekti
PROSIDING SEMINAR KIMIA Vol 3 No 1 (2024): Prosiding SNK 2024
Publisher : Jurusan Kimia Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Mulawarman

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Abstract

A literature review on the utilization of chitosan adsorbent modified organic waste activated charcoal against heavy metals has been conducted. From the results of the study, it was obtained that organic waste activated charcoal still has chemical content in the form of cellulose, lignin, hemicellulose, carboxymethyl cellulose ranging from 33.61-65,7%. The carbon compounds formed ranged from 66.60-86.4%. The organic waste activated charcoal used includes coffee grounds; tea grounds; teak wood powder; coconut shell; durian peel waste; pineapple peel waste; salak fruit seed waste; and rubber fruit shell. Activated charcoal is modified with chitosan to optimize pores, expand the surface, and increase adsorption power. The modification process is by mixing chitosan with a certain weight and dissolving it in 1-3% CH3COOH, then adding activated charcoal with a certain weight, stirring until a homogeneous gel is formed. Next, it was baked at 60ºC for 24 hours. The results formed were mixed into NaOH with a certain concentration, then washed with distilled water until neutral and stored in a desiccator. The chitosan - activated charcoal adsorbent was then contacted with heavy metals Arsenic (As); Lead (Pb); Cadmium (Cd); Copper (Cu); Zinc (Zn); and Iron (Fe). The results obtained percent absorption and adsorption capacity ranged from 85.32-99.992% and 0.1236-177.7035 mg/g. The values of percent absorption and adsorption capacity are influenced by the surface area, concentration, and adsorbent that needs to be activated. Keywords : Activated Charcoal, Chitosan, Modification, Heavy Metal
ADSORPSI ION LOGAM Pb2+ DENGAN ARANG AKTIF MAHKOTA NANAS (Ananas comosus (L.) Merr) TERMODIFIKASI KITOSAN Arsyakia, Tarisa; Koesnarpadi, Soerja; Lianasari, Ika Yekti
JURNAL ATOMIK Vol 10 No 1 (2025)
Publisher : Jurusan Kimia FMIPA UNMUL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/ja.v10i1.1436

Abstract

Pineapple (Ananas comosus (L.) Merr) is one of the most widely produced plants in Indonesia. Pineapple crown can be classified as solid waste that has an impact on the environment. Another problem of environmental pollution is heavy metals such as lead. In this study, modification was carried out by adding chitosan to the activated charcoal prepared from pineapple crown powder waste. The purpose of this study was to determine the characterization of chitosan-modified pineapple crown activated charcoal using Fourier Transform Infrared (FTIR) and Scanning Electron Microscopy (SEM), determine the optimum adsorption conditions based on variations in pH, contact time and concentration of Pb2+ metal and determine the percent absorption and adsorption capacity. The results of FT-IR characterization of pineapple crown charcoal, chitosan and chitosan-modified activated charcoal indicated the presence of O-H (streching), N-H, C-H (streching), C=C aromatic and C-H (bending) groups, and in pineapple crown charcoal and chitosan-modified pineapple crown activated charcoal also indicated C-O-C groups while chitosan indicated C-N groups. In the results of SEM characterization, pineapple crown charcoal has a smooth, chitosan has a rough and chitosan-modified activated charcoal has a slightly rough surface and is still tightly bound to each other. The optimum conditions for adsorption of chitosan-modified activated charcoal on Pb2+ metal ions at pH 4 with a contact time of 60 minutes and a concentration of 75 mg/L. The results of the adsorption capacity test at each pH variation, contact time and concentration of Pb2+ metal ions were 2.4154 mg/g, 14,89 mg/g and 15,1732 mg/g.
Co-Authors Lianasari, Ika Yekti Soerja Koesnarpadi