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The Impact of Halal Tourism on Community Welfare in the Leading Tourism Destination of Sawarna Banten : N-Vivo Analysis Itang; Ahlam Tri Anugrah
Lead Journal of Economy and Administration Vol 3 No 4 (2025): Lead Journal of Economy and Administration (LEJEA)
Publisher : International Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56403/lejea.v3i4.297

Abstract

Halal tourism is a new phenomenon in tourism that continues to increase along with the increasing number of Muslim tourists. Halal tourism is included in economic development that aims to expand and equalize business opportunities, employment and community welfare. The welfare of the community in question is a condition where a person can meet basic needs such as food, clothing, shelter, clean drinking water and the opportunity to continue their education and have a decent job to support their quality of life so that they are free from poverty, ignorance, fear, or worry so that their lives are safe and peaceful, both physically and mentally. This study uses a qualitative research method with a descriptive analysis research type. The data analysis technique in this study uses the help of the Nvivo 15 application with a four-stage data analysis process, namely: data import, data coding, data visualization, and data extraction. The results of the study showed that there was very little impact felt from the benefits of halal tourism on local welfare in the Sawarna tourist destination, this is evidenced by the standard quality of life, the small number of tourists, less than optimal management of tourist areas, standard economy, no new socialization policies, bad issues and natural conditions.
ARTIFICIAL INTELLIGENCE AS AN ENABLER OF THE HALAL BUSINESS INDUSTRY 4.0: OPPORTUNITIES, CHALLENGES, AND ETHICAL IMPLICATIONS Sanawi; Itang; Hadi Peristiwo; Ahlam Tri Anugrah
International Journal Mathla’ul Anwar of Halal Issues Vol. 6 No. 1 (2026): Maret
Publisher : Universitas Mathla’ul Anwar Banten

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Abstract

This study discusses the role of Artificial Intelligence (AI) as an enabler in the development of Halal Industry 4.0, with a focus on identifying opportunities, challenges, and accompanying ethical implications. The transformation towards Halal Industry 4.0 is characterized by digitalization and the integration of intelligent technologies that enable efficiency, transparency, and increased competitiveness of halal products and services in the global market. AI plays a strategic role in accelerating the halal certification process, supporting real-time halal supply chain management, and facilitating product innovation oriented to the needs of global Muslim consumers. Furthermore, the integration of AI in the halal industry also raises significant ethical implications, including issues of data privacy, algorithmic fairness, potential technological bias, and strengthening authority in determining halal legitimacy that must still refer to the principles of maqasid al-shariah. Thus, the adoption of AI in Halal Industry 4.0 requires a holistic approach that emphasizes not only technical efficiency but also ensures compliance with ethical, spiritual, and social values. This study uses a qualitative approach with a descriptive analytical design to examine the role of Artificial Intelligence (AI) as an enabler in the development of Halal Industry 4.0, focusing on opportunities, challenges, and ethical implications. The results indicate that the success of AI as a catalyst for global halal transformation depends on the ability of all stakeholders government, academics, industry players, and religious authorities to maximize opportunities, address challenges, and wisely manage ethical implications. With this framework, AI can be a crucial instrument in building an inclusive, globally competitive halal industry that remains rooted in sharia principles and sustainability.