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All Journal NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Neraca Manajemen, Akuntansi, dan Ekonomi
Dio Sanda
Unknown Affiliation
Economics, Econometrics & Finance Environmental Science Social Sciences

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Analisis Manajemen Risiko pada UMKM Kafe Dio Sanda; Angga Hade Fahrezi; Afsah Sandy Tarigan; Arsyadona
Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi Vol. 15 No. 2 (2025): Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi
Publisher : Cahaya Ilmu Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.8734/musytari.v15i2.11109

Abstract

UMKM di Indonesia saat ini telah berperan penting dalam perekonomian di negara ini, dan salah satunya adalah bisnis kafe. Pada saat ini banyak orang yang mencoba menggeluti bisnis di bidang kafe ini, yang mana hal tersebut membuat semakin tingginya persaingan pada bisnis kafe ini. Tentu hal ini juga menjadi risiko dalam pelaksanaan kegiatan bisnis. Risiko ini bisa berasal dari faktor internal dan juga eksternal. Maka dari itu, perlunya solusi untuk mengatasi risiko-risiko tersebut. Kata kunci: umkm, risiko, manajemen risiko
Pelatihan Pembuatan Sabun Cuci Piring sebagai Stimulus Kewirausahaan di Desa Gunung Tinggi: Analisis SWOT untuk Perumusan Rekomendasi Keberlanjutan Usaha Dio Sanda; Bayu Andika; Masleni Nasution; Afsah Sandy Tarigan
Nusantara: Jurnal Pengabdian kepada Masyarakat Vol. 6 No. 2 (2026): Mei : NUSANTARA Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/nusantara.v6i2.8391

Abstract

Economic development in rural areas, specifically, aims to improve community welfare. However, in practice, many challenges remain, such as limited technical skills, minimal innovation, and low community capacity to create and develop productive businesses. One way to address these challenges is through human resource empowerment. Gunung Tinggi Village has the potential to develop creative businesses, particularly among housewives, such as dishwashing soap. This product is a household necessity that is used routinely, so demand tends to be sustainable. Therefore, a SWOT analysis was used to provide sustainability recommendations for this business. The methods used included service learning (SL) with a Participatory Action Research (PAR) approach to ensure active participant involvement and the program's alignment with the community's real needs. The results showed that the initial impact of this Community Service Program (PKM) activity was evident in the production of marketable products and the opening of new business opportunities, which directly contributed to the diversification of income sources and increased family economic independence. Furthermore, the application of SWOT analysis proved effective as a tool in formulating sustainability strategies for the micro-enterprises being developed.
Co-Authors Afsah Sandy Tarigan Angga Hade Fahrezi Arsyadona Bayu Andika Masleni Nasution