Rindi Maylinda Fitri
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Inovasi Digital dalam Pertanian Membandingkan Potensi Teknologi Open Source dan Komersial untuk Transformasi Industri Rindi Maylinda Fitri
Uranus: Jurnal Ilmiah Teknik Elektro, Sains dan Informatika Vol. 3 No. 1 (2025): Maret: Uranus: Jurnal Ilmiah Teknik Elektro, Sains dan Informatika
Publisher : Asosiasi Riset Teknik Elektro dan Informatika Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/uranus.v3i1.676

Abstract

Digital innovation in the agricultural sector is increasingly becoming an important concern as a solution to increase agricultural efficiency and productivity. This research discusses the comparison between open source technology and commercial technology in the agricultural sector, with the aim of understanding the advantages and challenges of each in the agricultural context in Indonesia. Using a comparative descriptive approach, this research involved 30 farmers who were divided into two groups, namely farmers using open source technology and farmers using commercial technology. Data was collected through interviews, questionnaires and field observations, then analyzed descriptively to describe the use of both types of technology.The research results show that open source technology is more affordable and flexible, but is limited by a lack of technical support and integration with existing agricultural systems. Meanwhile, commercial technology offers more complete technical support and more integrated systems, but high costs are a major obstacle for small farmers. In conclusion, choosing the right technology must take into account local conditions, economic capabilities and existing technical support. This research suggests the importance of policies that support the provision of affordable technology and training accessibility for farmers to maximize the potential of digital transformation in the agricultural sector.
Penerapan Logika Fuzzy Sugeno untuk Menentukan Tingkat Kepuasan Pelanggan Cindy Adeliya Samosir; Rindi Maylinda Fitri; Khairul Saleh
Jurnal Intelek Dan Cendikiawan Nusantara Vol. 2 No. 6 (2025): Desember 2025 - Januari 2026
Publisher : PT. Intelek Cendikiawan Nusantara

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Abstract

Penentuan tingkat kepuasan pelanggan merupakan salah satu aspek penting dalam mengevaluasi kualitas layanan dan produk suatu perusahaan. Dalam penelitian ini, dikembangkan sebuah sistem berbasis logika fuzzy menggunakan metode Sugeno untuk menganalisis tingkat kepuasan pelanggan. Metode Sugeno dipilih karena kemampuannya menghasilkan keluaran numerik yang lebih presisi, sehingga memudahkan pengambilan keputusan berbasis data. Parameter masukan yang digunakan meliputi kualitas produk, harga, dan layanan pelanggan, yang masing-masing diformulasikan ke dalam fungsi keanggotaan fuzzy. Sistem ini dibangun dengan menggunakan aturan fuzzy IF-THEN, di mana keluaran berupa nilai kepuasan dalam rentang 0–100. Hasil pengujian menunjukkan bahwa sistem mampu menghasilkan evaluasi tingkat kepuasan pelanggan secara akurat dan konsisten, sesuai dengan data survei manual. Dengan implementasi ini, perusahaan dapat lebih mudah memahami kebutuhan pelanggan dan meningkatkan strategi bisnis mereka.