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All Journal Jurnal Inovasi Pangan dan Gizi Sustainable Urban Development and Environmental Impact Journal
Ismail Masjud, Yunita
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Agriculture, Biological Sciences & Forestry Environmental Science Public Health Social Sciences

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Utlize microalgae in order to lowering green house emission by using carbon capture Wongsodiharjo, Deniela; Ismail Masjud, Yunita
Sustainable Urban Development and Environmental Impact Journal Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/sudeij.v1i1.2024.632

Abstract

Background: The greenhouse effect cause the temperature in earth, one of the main contributor in GHG g emission is carbon dioxide (CO2). In order to reducing GHGs empathize in mitigation can be one of the way. By implementing Carbon capture using Algae, where it considered as the main resource of renewable biofuel in the future and possibly play important role in the mitigation of the greenhouse effect. By utilize the photosynthesis process from algae, it can be used for CO2 sequestration as a great potential to reduce GHS gas. The objectives  of this research is to understanding and know the process and benefit on using microalgae as the carbon dioxide capture to mitigate climate change (reducing Green House Gas emission). Method and results: The method use in this literature review, method that firstly discussed is the general description with pro cons of carbon capture technology method also with the background in order to reducing the highest contributor of Green House gas Emission (GHGs) which is Carbon Dioxide (CO2), from this utilizing the natural process method from photosynthesis of microalgae whose need a lot source of CO2 being the most beneficial method, and the end of product create a biomass and that will be helping to reducing the use of fossil fuel. Discussing the photosynthesis system it can be far from light dependent and light independent reaction since both of it is a recycled system. Therefore, implementing carbon dioxide capture using microalgae is very useful. Though there still need improvement in this sector. Conclusion: Carbon capture using Microalgae CO2 sequestration is one of the promising way to mitigate climate change and control environmental pollution is by fixing CO2 in the atmosphere and recovering organics from wastewater.  
Food security adaptation analysis to climate change in Bekasi District Iswarani, Ni Putu Diva; Ismail Masjud, Yunita
Jurnal Inovasi Pangan dan Gizi Vol. 1 No. 1: (February) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jipagi.v1i1.716

Abstract

Background: Global climate change is a natural outcome of rising greenhouse gas concentrations in the atmosphere brought on by people's continued pursuit of activities that will meet their demands for food in order to support their lives (Wilis R., 2014). Food security is negatively impacted by climate change. Agricultural productivity will be hampered and food security disrupted by too much or too little rainfall. One of the region that indicated to have a crisis in food securtity in climate crisis. Bekasi is one of the city that located in West Java. Methods: This study tried to employ a methodical literature review approach and analysis to the data that get from the literature review approach. Finding: There are some changes in the data from the rainfall averge, and the productions of the plants commodity. Conclusion: The grown in food security that occurred was also influenced by the climate crisis that occurred in Bekasi Regency, where the average rainfall experienced increased and decreased. In the reality the development that is happening in Bekasi is also the driving force behind the crisis in the food security, because the land to grow the plant is already changing to factory and others.
Co-Authors Iswarani, Ni Putu Diva Wongsodiharjo, Deniela