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All Journal Student Scientific Creativity Journal Mutiara: Jurnal Penelitian dan Karya Ilmiah Medical Laboratory Journal
Desi Rahmasari
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Religion Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Health Professions Languange, Linguistic, Communication & Media Public Health Social Sciences Other

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Potensi Pangan Fermentasi Tempe dalam Mengatasi Kejadian Malnutrisi Devina Adira Azzahra; Desi Rahmasari; Hanayu Anindya Nareswari; Margaretha Alesandria Natasya Weka; Rizka Fellithia; Liss Dyah Dewi Arini
Student Scientific Creativity Journal Vol. 3 No. 2 (2025): Student Scientific Creativity Journal
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/sscj-amik.v3i2.5511

Abstract

Malnutrition remains a significant public health challenge, particularly in developing countries like Indonesia. Tempeh, a fermented soybean product, is highly nutritious and has the potential to address malnutrition. The fermentation process by Rhizopus oligosporus enhances the bioavailability of essential nutrients such as protein, iron, and vitamin B12, which are crucial for growth and development. Additionally, tempeh contains natural prebiotics and probiotics that support digestive health and improve nutrient absorption. A literature review in this study indicates that regular consumption of tempeh can help improve nutritional status, particularly among vulnerable groups such as children and pregnant women. With its affordability and wide availability, tempeh serves as a sustainable food solution that can be optimized to reduce malnutrition rates in Indonesia.
Pemanfaatan Mikroskop dalam Menanggapi Fenomena Resistensi Antibiotik pada Bakteri Patogen Desi Rahmasari; Devina Adira Azzahra; Hanayu Anindya Nareswari; Nasywarana Putri Panjaitan; Rizka Felithia; Elsa Oktavia Ramadhani; Liss Dyah Dewi Arini
Calory Journal Medical Laboratory Journal Vol. 3 No. 3 (2025): September : Medical Laboratory Journal
Publisher : LPPM STIKES KESETIAKAWANAN SOSIAL INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/caloryjournal.v3i2.778

Abstract

Antibiotic resistance has emerged as one of the most critical challenges in modern healthcare. Pathogenic bacteria that were once susceptible to antibiotics have developed survival mechanisms, making infections increasingly difficult to treat. Understanding and combating this issue requires advanced tools, with microscopy playing a pivotal role. Microscopes enable researchers to observe bacterial morphological changes, biofilm formation, and antibiotic-bacteria interactions at molecular levels. Various microscopy techniques – including light microscopy, electron microscopy, and fluorescence microscopy – have significantly contributed to both research and clinical diagnostics. Through a literature review approach, this article examines how microscopy facilitates antibiotic resistance studies and supports the development of more effective treatment strategies.
Golongan Darah dan Transfusi Darah : Bagaimana Prosesnya dan Apa yang Perlu Diperhatikan Karina Sella; David Valentino; Desi Rahmasari; Pramai Sheila Eka Khoireina; Liss Dyah Dewi Arini
Mutiara : Jurnal Penelitian dan Karya Ilmiah Vol. 3 No. 4 (2025): Agustus : Jurnal Penelitian dan Karya Ilmiah
Publisher : STAI YPIQ BAUBAU, SULAWESI TENGGARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59059/mutiara.v3i4.2701

Abstract

Blood transfusions are a crucial medical procedure in treating a variety of conditions, ranging from emergency cases such as trauma and heavy bleeding, to chronic diseases such as anemia, thalassemia, and cancer. This procedure not only involves donating blood from the donor to the recipient, but also requires great care at every stage, including the donor selection process, blood type and rhesus examinations, as well as testing for infectious diseases such as HIV, hepatitis B and C, and syphilis. This study aims to examine the blood transfusion process thoroughly and identify critical aspects that must be considered so that the implementation of transfusions runs safely, effectively, and in accordance with national and international medical standards. The method used is a literature study, by collecting and studying various scientific sources, including national and international journals, guidelines from health organizations, and the latest academic literature. The results of the study show that the success of blood transfusions is greatly influenced by a number of important factors, including strict donor screening, efficient blood storage and distribution systems, implementation of appropriate clinical protocols, and education of medical personnel and complete documentation. In addition, it is also important to have a transfusion reaction reporting system as a form of quality control of health services. The implications of this study confirm that blood transfusions are not only a clinical action, but also a complex system and require the synergy of various parties, including health workers, health care institutions, and the community. Therefore, improving the quality of services, strengthening the transfusion information system, and public education campaigns on the importance of voluntary blood donation are strategic steps in supporting safe, sustainable, high-quality, and scientifically evidence-based transfusion practices.
Co-Authors David Valentino Devina Adira Azzahra Elsa Oktavia Ramadhani Hanayu Anindya Nareswari Karina Sella Liss Dyah Dewi Arini Margaretha Alesandria Natasya Weka Nasywarana Putri Panjaitan Pramai Sheila Eka Khoireina Rizka Felithia Rizka Fellithia